21255 customer reviews

Champagne Chassenay d'Arce - Cuvée Première Brut

Name: Champagne Chassenay d'Arce - Cuvée Première Brut
Brand: Chassenay d'Arce Champagne
Price: 26.90 EUR
Availability: InStock
Rating: 3.9 (12 reviews)

Champagne|Sparkling wine

3.9/5 (12 customers)

90/100

James Suckling

15,5/20

Jancis Robinson

90/100

RVF

harmonious

elegant

expressive

“The house’s signature cuvée, notable for its richness and finesse”

“A blend of Pinot Noir and Chardonnay in this champagne from the Aube region. The nose reveals notes of mandarin, pear, and acacia. On the palate, the wine’s body is supported by just the right amount of freshness. The finish leaves you wanting more.” (La Revue du Vin de France 699 – April 2026)

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Estate

Champagne Chassenay d'Arce

Vintage

Cuvée Première Brut

Designation

Champagne

Region

Champagne

Grape varieties

60.5% Pinot Noir, 39% Chardonnay, 0.5% Pinot Blanc

Terroirs

Soils of the Côte des Bar

Viticulture

Sustainable, environmentally friendly

Grape Harvest

Manuals

Winemaking

Made in the true Champagne tradition, in temperature-controlled stainless steel tanks, with partial malolactic fermentation, and 28% reserve wines

Livestock farming

Aged for 3 years in the bottle, on the lees

Alcohol content

12%

Residual sugars

8 g/L

Eye

Bright, light yellow color with fine bubbles

Nose

Very expressive and delicate, with aromas of red and yellow berries, along with spicy and floral notes

Palate

A crisp initial taste, followed by a harmonious, full-bodied, and velvety palate with a rich, indulgent flavor

Serve

Between 8 et 10°C

Drink before

2027

Food and wine pairings

Enjoy it as part of a festive cocktail hour or dinner party; it pairs perfectly with fish in sauce and tangy, not-too-sweet desserts like lemon tart...

More information at Champagne Chassenay d'Arce

More information at Champagne

Bettane & Desseauve

Rated 2 stars (A solid, recommendable production, though slightly more conventional and uniform than the previous one)

About the estate:

This brand from the Côte des Bar cooperative winery (which charmingly describes itself as a “house of winemakers”) in the Aube department has made significant strides and effectively demonstrates the undeniable potential of this “southern” terroir within the Champagne wine region. Apart from the premier cuvée, which falls short of the rest of the range, the champagnes possess a distinct personality, as evidenced, for example, by the surprising Pinot Blanc.

Guide Hachette des vins

Rated estate (2025 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

Founded in 1956, this cooperative in the Aube department now has 130 members who cultivate 315 hectares spread across ten villages in the Arce Valley, near Bar-sur-Seine. As the flagship grape variety of the Côte des Bar, Pinot Noir makes up the majority of the local vineyards.

Guide des Vins Gault & Millau

Rated Category: Recommended (Recommended)

About the estate:

Founded in 1956, the cooperative now comprises no fewer than 130 winegrowers and boasts a total of 315 hectares of vineyards. Overlooking the Arce Valley, in the heart of the Côte des Bar, this “winegrowers’ cooperative” is housed in a large, characterful 19th-century building. In a terroir where Pinot Noir reigns supreme, the landscape—with its alternating vineyards and forests—fosters biodiversity and enables an environmentally respectful approach. The range has been expanded with two new certified organic cuvées (“Les Authentiques”), and visitors can explore a new tasting and tour area in the estate’s cellars, as well as an exhibition titled “Les Effervescentes.” Of particular note is a vintage Pinot Blanc cuvée, a specialty of the estate.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2026 guide) 90/100 (April 2026 issue)

About the wine:

This champagne from the Aube region is a blend of Pinot Noir and Chardonnay. The nose reveals notes of mandarin, pear, and acacia. On the palate, the wine’s body is balanced by just the right amount of freshness. The finish leaves you wanting more.

Jancis Robinson

Wine rated (2025 guide) 15,5/20

About the wine:

An easy-drinking, non-vintage champagne that serves as a benchmark. A blend of fresh apples and baked apples. Well-balanced dosage.

James Suckling

Wine rated (2025 guide) 90/100

About the wine:

This creamy champagne offers aromas and flavors of slivered almonds, white flowers, and lemon pastries. It is smooth and refreshing, with delicate bubbles. Enjoy it now.

Customer rating

3.9/5

based on 12 reviews