Le Brun-Servenay - Sélection Blanc de Blancs Grand Cru Extra Brut
After spending 36 months on the lees, this extra-brut Champagne (dosage 3 g/L) opens with aromas of citrus zest and lime, accompanied by notes of fresh ferns. On the palate, it reveals flavors of citrus and Granny Smith apples, a delicate texture, and remarkable length... Excellent as an aperitif, it also pairs perfectly with sushi, oysters, or shellfish...
Buy your Le Brun-Servenay Champagnes at the best price in a private sale!
Starting at €99 on your first order
Eye
chrome-yellow color with lemon highlights
Nose
with notes of citrus zest, lemon, and lime, and the scent of fresh ferns
Palate
flavors of citrus and Granny Smith apples, a smooth texture, and a remarkable finish
Serve
at 10-12°C
Open
and serve!
Drink starting at
2016
Drink before
2021
Food and Wine Pairings
Perfect with sushi, but also as an appetizer or to accompany a seafood platter...
Guide Hachette des vins
Rated estate (2026 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Patrick Le Brun, who had been managing the family vineyard since 1996 (nearly 7 hectares, most of which are located in the heart of the Côte des Blancs), handed it over in 2017 to his son Gauthier, who represents thefifth generationat the estate. The estate’s cuvées do not undergo malolactic fermentation and are lightly dosed.
Customer Rating
3.8/5
based on 32 reviews
Review by Mr. PASCAL D. Published on June 12, 2016
Excellent with a seafood platter.
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Review by Mr. AURELIEN S. Posted on February 22, 2016
A very subtle champagne
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Review and comment by Mr. LIONEL M. Posted on April 12, 2015
I really like it—it has an apple-like aftertaste
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Review by Mr. JACQUES D. Published on April 6, 2015
disappointing, green, and flat
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Review by Mr. JEAN LOUIS P. Published on February 19, 2015
Very lively—its roundness only comes through a few hours after opening—it’s worth waiting a few months before drinking it
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Review by Mr. EMMANUEL F. Published on February 15, 2015
With lovely effervescence and a pale color, and a rather subtle nose, this champagne is crisp and taut on the palate; its acidity is supported by a palette of delicate, unostentatious aromas. So this slightly acidic wine has excellent structure; the malolactic fermentation was not carried out, which is for the best, though the finish falls short due to its lack of complexity. Very good value for the price. Thank you.
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Review by Mr. FABRIZIO C. Published on October 2, 2019
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Review by Ms. GHISLAINE G. Published on August 19, 2019
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Review by Mr. JEAN MARIE D. Published on July 12, 2019
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Review by Ms. MARIE HELENE G. Published on January 4, 2019
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