1jour1vin
Kir-Yianni - Florina Assyrtiko The North 2025

Kir-Yianni - Florina Assyrtiko The North 2025

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (2024 / 4 customers)

91/100

Robert Parker

91/100 Médaille d'Or

Balkans International Wine Competition

16/20

Jancis Robinson

(Notes for the 2023 vintage)
Greece
Assyrtiko
citrus fruits
purity
pan-fried shrimp

"Grown in Greece's coldest region, this 100% Assyrtiko from the renowned Kir-Yianni estate offers the purest expression of the grape variety!"

A new vintage that is fresher, purer, and more vibrant than ever! Kir-Yianni Assyrtiko The North 2025 offers an invigorating citrus intensity, intertwined with flavors of grapefruit peel, white peach, and lime. Its mineral palate with notes of crushed oyster shell, perfectly representative of the cuvée, wins us over completely. A beautiful, vibrant Assyrtiko with an accessible and delicious purity.

Buy your Kir-Yianni wines at the best price in a private sale!

Rated site
21147 reviews
-20€

from €99 on your first order

Estate

Kir-Yianni

Vintage

Assyrtiko The North

Vintage

2025

Designation

Florina

Region

Greece

Grape varieties

100% Assyrtiko

Terroirs

The coolest region in Greece, the village of Agios Panteleimonas in Florina, on the Amyndeon plateau, 600 to 700 meters above sea level, poor sandy soils on mountainous terrain, four nearby lakes moderating temperatures throughout the year, young Assyrtiko vines averaging 10 years old.

Viticulture

Reasoned

Grape harvest

Manuals

Wine making

Rigorous selection on a conveyor belt, alcoholic and malolactic fermentation in temperature-controlled stainless steel vats.

Method of preparation

Vegan Label

Livestock farming

For 4 months on fine lees in stainless steel tanks

Alcohol content

13,5%

Eye

Lemon yellow color, clear and bright

Nose

Intense and bursting with fruit, aromas of peach and apricot, complemented by notes of citrus and white flowers.

Mouth

Lively and crisp, refreshing vibrancy, flavors echoing the nose: white peach, apricot, lemon zest, and acacia blossoms, with delicate mineral notes emerging later and lingering in a mouthwatering, persistent finish.

Serve

At 10-11°C

Open

Keep refrigerated for 30 minutes before serving.

Drink from

2025

Drink before

2028

Food and wine pairings

Food and wine pairings

Enjoy it with grilled shrimp skewers, white fish, or a Greek salad with feta cheese and olives...

More information on Kir-Yianni

More information on Florina

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rating (2024 guide) 91/100 (2023 vintage) (Outstanding wine)

Jancis Robinson

Jancis Robinson

Wine rating (2024 guide) 16/20 (2023 vintage)

Balkans International Wine Competition

Balkans International Wine Competition

Wine rating (2024 guide) 91/100 Gold Medal (2023 vintage)

1JOUR1VIN PRICE

17

.90

€/bottle

Cash Back | 2.00%Frequently Asked Questions

Loading...