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San Polino - Brunello di Montalcino 2019

San Polino - Brunello di Montalcino 2019

Brunello di Montalcino|Red wine|Organic

96/100

James Suckling

17,5/20

Jancis Robinson

93/100

Decanter

Italy
Sangiovese
attractive
deep
truffles
lamb loin
new item

“An exceptional 2019 vintage in Montalcino: this wonderfully complex Brunello was a true ‘ Favorite ’ at Wine Paris 2026...”

“Intense aromas of black cherries, black truffle, orange peel, and Indian spices. The palate is full-bodied yet understated, with very fine tannins that unfold in a linear, deep manner throughout the wine. A velvety texture. A subtle finish. A true marvel. [...]” (James Suckling 2023)

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21722 reviews
-20€

Starting at €99 on your first order

Estate

San Polino

Vintage

2019

Designation

Brunello di Montalcino

Region

Italy

Grape Varieties

100% Sangiovese

Regions

Tuscany region; vineyard located southeast of Montalcino on the northern hillside, a lush terroir with loamy soils, at an elevation of 300 meters

Viticulture

Certified Organic

Grape Harvest

Manuals

Wine Production

Spontaneous fermentation with indigenous yeasts in 35-hl barrels, followed by 3 days of cold maceration at 12°C before fermentation, and 30 days of skin contact after fermentation

Livestock Farming

Aged for 3 years in large Slavonian oak casks and French oak barrels

Alcohol content

14,5%

Organic

Yes

Eye

Deep purple color, brilliant disk

Nose

Complex and dark, with aromas of cherries, truffles, fresh flowers, and candied citrus; very alluring and inviting

Palate

Concentrated and delicious, this wine offers a burst of juicy black cherries, accompanied by notes of black truffle and violet, beautifully refined tannins, magnificent balance, and a long, elegant finish.

Serve

At 14-16°C

Open

1 hour before

Drink starting at

2026

Drink before

2050

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with a rosemary-roasted veal chop, a porcini mushroom risotto, or a nice piece of red meat on the grill...

More information at San Polino

More information at Brunello di Montalcino

Decanter

Decanter

Wine rated (2023 guide) 93/100

About the wine:

From the San Polino vineyards, located in the northeast, on clay-loam soil. Exuberantly youthful and full of charm, the 2019 vintage unfolds with aromas of violet and balsamic herbs with oily notes. It has a medium-bodied feel, while bursting with wild fruit. A hint of orange peel is enhanced by lively acidity. As it opens up, savory and iron-like notes emerge. Promising, but needs time to come together. Firm, clay-like tannins mark the finish. 2026–2036
Jancis Robinson

Jancis Robinson

Wine rated (2023 guide) 17,5/20

About the wine:

A deep ruby color with brick-red highlights. An intense and alluring nose of cherry, with notes of exotic spices. The palate is lively and long, marked by aromas of juicy cherry that are just beginning to unfold, as well as fine, enveloping tannins. Beautifully balanced, but the wine still needs to soften; it’s best to wait a while. 2026–2038
James Suckling

James Suckling

Wine rated (2023 guide) 96/100

About the wine:

Intense aromas of black cherries, black truffles, orange peel, and Indian spices. The palate is full-bodied yet understated, with very fine tannins that unfold in a linear, deep manner throughout the wine. A velvety texture. A subtle finish. A true marvel. Made from organically grown grapes. Best enjoyed after 2027.

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