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Wines of Languedoc
Corbières - Boutenac
Ollieux Romanis
Château Ollieux Romanis- Corbières Classique rouge 2022
Château Ollieux Romanis—Corbières Classique Red 2022

Château Ollieux Romanis- Corbières Classique rouge 2022

Corbières - Boutenac|Red wine|Organic
Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)

16,5/20

Jancis Robinson

silky
distinguished
red berries

“Enjoy all the expertise of the estate in this distinctive cuvée, with a profile typical of a Corbières wine.”

This fresh, refined wine, with its precise yet smooth tannins, surprises with its complexity. With notes of blackcurrant, wild berries, and mild spices, it pairs elegantly with flank steak in mushroom sauce or turkey colombo.

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Rated site
21715 reviews
-20€

Starting at €99 on your first order

Estate

Château Ollieux Romanis

Vintage

Classique

Vintage

2022

Designation

Corbières - Boutenac

Region

Languedoc

Grape Varieties

40% Syrah, 30% Carignan, 30% Grenache

Regions

Mediterranean red sandstone, puddingstone on sandstone

Viticulture

Certified Organic

Grape Harvest

At optimal maturity

Wine Production

Natural yeast is used for the Syrahs, while traditional yeast is used for the other grape varieties; fermentation lasts 10 to 15 days, and 50% of the Carignan grapes undergo carbonic maceration.

Livestock Farming

Aged in temperature-controlled stainless steel tanks for 8 months

Alcohol content

13.5%

Organic

Yes

Eye

Intense, deep color

Nose

Fresh and elegant with a subtle intensity, featuring aromas of blackcurrant and cocoa

Palate

Full-bodied, with precise, finely integrated, and smooth tannins; elegant minerality; notes of wild berries and licorice; a fresh and silky finish

Serve

Between 16 et 18°C

Open

30 minutes before

Drink before

2028

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with flank steak with mushroom sauce, turkey colombo, grilled meats, game, spicy dishes, soft cheeses, chocolate desserts...

More information at Château Ollieux Romanis

More information at Corbières - Boutenac

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2026 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)

About the estate:

Pierre Bories has elevated his family estate to the pinnacle of the Corbières appellation and has managed it masterfully since 2001, demonstrating the same determination and high standards in the vineyards as he does in the winery. Comprising a vast estate of 150 hectares (including the former terroir of Château des Ollieux), located about ten kilometers from Narbonne, the vineyard produces wines of great elegance, ranging from the Prestige cuvée to the Or cuvée, all the way to Atal-sia, produced under the Corbières-Boutenac appellation—undoubtedly one of the estate’s crown jewels. The entire range is of consistent quality, propelling this estate among our favorites in the region; this long-standing consistency more than justifies the third star we have awarded it.
Hachette Wine Guide

Guide Hachette des vins

Rated Estate: Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the estate:

Founded in 1860 in the Boutenac region, this extensive family-owned vineyard—originally a dependency of Fontfroide Abbey—has remained in the same family ever since. As early as 1896, it had a cellar and a barrel room built with stone from the estate’s quarry. Jacqueline and François Bories revived the estate in the 1980s, joined in 2001 by their son Pierre. Cultivated without herbicides or pesticides, the vineyard—currently in the process of converting to organic farming—covers 65 hectares.
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated Estate (2026 Guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

Pierre Bories took over this vast family estate, which was expanded in 2006 to include the neighboring vineyard, Les Ollieux. It features a wonderful diversity of terroirs, ranging from clay-limestone and rounded pebbles to the Boutenac terroir (red sandstone and limestone), where the estate has established itself as a must-visit. It is above all the character of the Boutenac wines that captivates us. Almost the entire vineyard is pruned using the goblet method to better protect the grapes. Always brimming with ideas, Pierre has completely renovated the estate and created La Touketa, a dining and tasting area nestled in the heart of the vineyards, open during the season. For the past three years, the winemaker has also been the owner of Château Rives Blanques in Limoux.
Jancis Robinson

Jancis Robinson

Wine rated (2023 guide) 16,5/20

About the wine:

Elegantly aromatic, with hints of dried lavender and dusty paths on the nose, as well as sun-drenched dark fruit, a hint of shiso, and a velvety texture on the palate. This is Corbières through and through—just rustic enough to make it throaty and sexy.

Customer Rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 1 review

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review and comment by Mr. GILLES D. Published on May 6, 2024

Aging in stainless steel tanks, combined with a sun-drenched 2022 vintage, results in a wine bursting with vibrant, fully ripe red berries, complemented by notes of sage, while retaining a mineral freshness. The texture is fine, the tannins are smooth and silky without being overpowering, while the finish is savory and very refreshing. While it can be enjoyed now, it benefits from some aeration to soften its slightly wild character and maritime accents—it pairs well with a matelote of eels from the Bages Pond cooked in red wine, served with steamed potatoes.

See all reviews from this customer

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