The Corbières Classique reveals an intense bouquet of ripe red and black fruits, combined with notes of pepper, leather, and musk. Smooth and full-bodied, it offers a silky, voluptuous tannic structure on the palate. A wine of remarkable elegance!
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Eye
Ruby-colored
Nose
An intense bouquet of ripe red and black fruits, combined with spicy (peppery) notes, leather, and musk.
Palate
Generous and smooth, with silky, well-integrated tannins. Elegant and full-bodied.
Serve
At 16-18°C
Drink before
2021
Food and wine pairings
It pairs perfectly with small game, chicken liver salad, roasted red meat...
Bettane & Desseauve
Wine rated 14/20 (2014 vintage) (Good wine)
Rated estate (2024 guide) 2*Stars (A solid, recommendable vintage, though slightly more consistent and uniform than the previous one)
About the estate:
Robert Joyeux has balanced his career as an industrialist with the extensive renovation of the estate, enabling him to create the Corbières of his dreams: elegant and expressing the complexity and diversity of its terroirs. Since 2011, he and his wife Geneviève have devoted themselves full-time to their estate, and their son Hubert has recently joined them to promote this fine wine around the world. The estate has been certified organic since 2013; the grapes are tended to perfection, with gentle extractions, no crushing of the grapes, and gravity-fed processing, resulting in generous yet refined and authentic wines. The Inédite cuvée displays depth and structure, while the exuberant and character-filled Cuvée Numéro 1 lives up to its name. We were also charmed by the new La Coume cuvée, which is lively and fresh. The whites and rosés are delicious.
Guide Hachette des vins
Rated estate (2024 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
La Cendrillon? A hamlet in Ornaisons, at the foot of the Fontfroide massif, an old inn along the Roman road that connected the Narbonnaise region to Aquitaine. A native of the region, entrepreneur Robert Joyeux took over the family estate in 1993 and spared no expense on investments: new plantings, construction of a wine cellar. Today, 42 hectares have been certified organic since late 2012.
Robert Parker - Wine Advocate
Rated wine (2017 guide) 89/100 (2014 vintage) (Very good wine)
Jeb Dunnuck
Rated: Recommended
Customer rating
3.3/5
based on 10 reviews
Review by Mr. MICHEL M. Posted on September 22, 2025
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Review by Mr. JOEL B. Posted on April 16, 2022
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Review by Mr. GILBERT O. Published on August 8, 2020
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Review by Mr. DIDIER D. Posted on July 16, 2020
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Review by Mr. THIERRY D. Posted on May 10, 2020
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Review by Mr. SYLVAIN D. Published on April 17, 2020
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Review by Mr. BRUNO S. Posted on 10/23/2019
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Review by Mr. JOSE PASCAL V. Posted on 10/23/2019
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Review by Mr. ALEXIS P. Posted on July 18, 2019
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Review by Mr. CHRISTIAN S. Posted on July 2, 2019
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