Mas des Caprices - Corbières Le Blanc de l'Œuf 2023

Guide Hachette des vins

About the domain :

Children of Alsatian winegrowers, Mireille and Pierre Mann were restaurateurs before becoming winegrowers in 2005. First bottles in 2009, first successes. Today, 16 hectares of biodynamic vineyards on the limestone plateau of Leucate and the schist foothills of the Corbières.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

About the wine:

The sapid bitters on the finish have a northern feel in Corbières Le Blanc de l'Œuf. Radiance and crystalline light emanate from this ambitious cuvée made from the final sorting of grapes from the estate's main plot.

About the domain :

Former restaurateurs in Alsace, Pierre and Mireille Mann gave in to the irrepressible urge to become winegrowers, setting up in 2005 in the maritime sector of the Fitou appellation. After three years in a cooperative winery, during which time they converted the vineyard to organic production, they began production of Mas des Caprices in 2009. The vineyard is located on the Leucate plateau, on the edge of the cliffs overlooking the sea, in a magnificent, unspoilt environment. A harmonious blend of thirst-quenching and more ambitious cuvées, the wines give pride of place to local grape varieties (carignan and grenache gris), combining ripeness and freshness of fruit. This is a particularly coherent range, where freedom of tone is combined with precision of flavor.