Domaine de la Métairie d'Alon - Le Village Chardonnay 2018
Prix Plaisir
Bettane & Desseauve
This 100% Chardonnay cuvée is the result of a blend of three high-altitude plots, assembled in the Burgundian style. After aeration, its nose intensifies and reveals a broad palette of aromas of white peach, ripe lemon, and fresh banana, followed by pastry, floral, and toasty notes. The palate is harmonious, combining roundness, a pleasant texture, and dynamic freshness. The long finish concludes with delicate buttery and toasty notes. A truly beautiful wine!
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Eye
Pale gold color
Nose
Intense and complex, with aromas of white peach, ripe lemon, and fresh banana, followed by pastry notes (lemon tart), a floral touch, and subtle toasted notes (hazelnuts)
Palate
Harmonious and well-balanced, with beautiful complexity, roundness, freshness, and liveliness, and remarkable length
Serve
At 10-12°C
Drink before
2023-2025
Food and Wine Pairings
Enjoy it with appetizers, asparagus, goat cheese salad, baked eggs, white fish baked in foil or grilled, or even Comté cheese...
Bettane & Desseauve
Wine rated " Prix Plaisir " (Prix Plaisir)
Rated estate (2020 guide): 2*Stars (A solid, recommendable production, though slightly more consistent and uniform than the previous one)
About the estate:
Laurent Delaunay has set up his winemaking facilities in Marseillette, a small wine-growing village not far from Carcassonne, and winemaker Vincent Charleux oversees them. These two enthusiasts of the Languedoc terroirs pool their talents to make the best possible selections regarding vineyard plots, winemaking techniques, blends, and aging. Laurent Delaunay, along with his wife Catherine—an oenologist like himself—had already created “Les-Jamelles” in 1991, a range of wines made from remarkable grape varieties. In late 2015, they acquired the La Métairie d’Alon estate in Limoux with the goal of producing exceptional Pinot Noirs and Chardonnays on the beautiful high-altitude terroir of Magrie. The estate comprises 25 hectares cultivated using organic and biodynamic methods, divided into 25 plots, which allow for plot-specific selections and meticulously crafted cuvées. By the third vintage, their success was already evident. The “Solaire” Pinot Noir, produced from a north-facing clay plot, is breathtaking. This estate richly deserves a second star!
Customer Rating
3.3/5
based on 6 reviews
Review by Mr. EDGAR L. Posted on January 1, 2025
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Review and rating by Mr. GILBERT V. Published on May 14, 2023
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Review and opinion by Mr. ETIENNE M. Published on November 9, 2021
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Review by Mr. SYLVAIN B. Published on July 7, 2021
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Review by Mr. LAURENT B. Published on March 11, 2021
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Review by Mr. NICOLAS L. Published on January 24, 2021
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