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Mas Jullien - Languedoc Vin d'une Nuit rosé 2024

Mas Jullien - Languedoc Vin d'une Nuit rosé 2024

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (3 customers)

92/100

RVF

(Notes for the 2023 vintage)
exotic cuisine
bleed rosé
gastronomy

"It's juicy, fleshy, intense, but also elegant, slender, with an ability to evolve towards more radical sensations." Olivier Jullien

By restoring this rich and diverse vineyard to its former glory, Olivier Jullien is undoubtedly the leading figure among the best winemakers in Languedoc. His rosé de saignée shines with its aromatic intensity and freshness, with great finesse and remarkable length.

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20842 reviews
-20€

from €99 on your first order

Estate

Mas Jullien

Vintage

Vin d'une Nuit

Vintage

2024

Designation

Languedoc

Region

Languedoc

Grape varieties

30% Cinsault, 30% Mourvèdre, 20% Carignan et 20% vieux cépages

Terroirs

Clay-limestone soils, gravel on high terraces in the Hérault region, stony but deep soils

Viticulture

According to the principles of biodynamics, with respect for the terroir and its grapes

Grape harvest

Manuals

Wine making

Rosé de saignée, cold static settling and transfer to fermentation tanks with temperature control at around 20/22°C.

Livestock farming

On fine lees in stainless steel tanks

Alcohol content

13%

Eye

Deep red color

Nose

Complex, with aromas of orange blossom, red berries, spices (white pepper), and precious woods.

Mouth

Delicious, shines with elegance, superb invigorating acidity, velvety texture

Serve

At 10-12°C

Open

1/2 hour before

Drink before

2029

Food and wine pairings

Food and wine pairings

Enjoy with grilled prawns, Mediterranean or Asian cuisine...

More information on Mas Jullien

More information on Languedoc

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2019 guide) 4 stars (Producers of very high quality, those who are the pride of French vineyards)

About the estate:

Based in Jonquières, west of Montpellier, Olivier Jullien has used his intuition and intelligence to raise the quality of the region's wines to the highest level, inspiring a whole generation of young winemakers to follow in his footsteps. He settled here in 1985 and his estate now covers 18 hectares of land with a wide variety of soils (clay-limestone, silica, sandstone), which are now cultivated without certification (the estate was certified in the past) using organic farming methods that are not officially recognized in order to avoid dogma. Autour-de-Jonquières corresponds to the original terroir of Mas Jullien on plots consisting mainly of limestone scree. Carlan comes from schist at an altitude of 200 to 400 meters, and a new cuvée, Lous-Rougeos, comes from high-altitude terroirs that were almost abandoned, at the foot of the Larzac plateau collapse zone. All the reds are of the highest quality in the Languedoc and fully express its typical characteristics, with notes of sage, garrigue, and thyme complemented by a constant freshness. They evolve slowly and age beautifully. Great whites and rosés too.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rating (2025 guide) 92/100 (2023 vintage)

Rated estate (2021 guide) 3 stars (These represent the excellence of French vineyards. The best terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical moment.)

About the estate:

More than any other winemaker in Languedoc, Olivier Jullien commands the admiration and respect of his peers. From his terraces in Larzac, he is one of the leading figures in the revival of rigorous viticulture, seeking combinations and nuances between the variety of soils and the use of indigenous grape varieties. The sincerity of this visionary, who shuns competition, is reflected in his deep, digestible and generous wines, which are southern in character due to the intensity and diversity of their flavors, rather than simply the ripeness of the grapes and their illusory richness in alcohol. Fresh and full-bodied reds, meticulously aged, capable of shining after more than fifteen years of aging, as well as a magnificent white that is beyond fashion, make this estate a benchmark.

Customer rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 3 reviews

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Note and opinion by Mr. SYLVAIN D. Published on 08/23/2025

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. ALAIN D. Published on 08/21/2025

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. GUEYDON J. Published on 06/30/2025

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