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Clos Centeilles - Minervois La Livinière Le Clos 2017

Clos Centeilles - Minervois La Livinière Le Clos 2017

93/100

RVF

spicy
powerful
velvety texture
barbecue

“A harmonious wine, smooth from the first sip—simply superb!”

“Don’t miss out on this beautiful southern wine, which demonstrates a perfect mastery of the terroir, the grapes, and the winemaking process. It offers concentration, richness, and depth, with chocolatey, peppery tannins, ripe fruit, and a finish that lingers.” (RVF Guide 2025).

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Rated site
21255 reviews
-20€

Starting at €99 on your first order

Estate

Clos Centeilles

Vintage

Le Clos

Vintage

2017

Designation

Minervois la Livinère

Region

Languedoc

Grape varieties

Mourvèdre, Syrah et Grenache

Terroirs

La Livinière vintage, grown on clay-limestone soils over siliceous sandstone from the Bartonian period

Viticulture

HVE (High Environmental Value) Certification

Grape Harvest

Manuals

Winemaking

Full destemming, fermentation in open tanks, frequent punching down during fermentation, 4-week maceration, use of native yeasts, no filtration

Livestock farming

24 to 30 months in tanks, with regular racking, followed by at least 3 years after bottling

Alcohol content

14.5%

Eye

Deep garnet color with purple highlights

Nose

Powerful and harmonious, with a complex interplay of camphor and menthol notes and floral accents

Palate

A refined, elegant body, with tannins from ripe grapes, notes of black fruit, dried flowers, and spices, and a velvety finish

Serve

At 16°-17°C

Open

1 hour before

Drink before

2031+

Food and wine pairings

Food and wine pairings

Enjoy it with a nice piece of grilled or roasted beef, game, a pigeon fillet, or a lovely cheese platter…

More information at Clos Centeilles

More information at Minervois

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2025 guide) 93/100

Rated estate (2026 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)

About the wine:

Don't miss out on this beautiful Southern wine, which showcases a perfect mastery of the terroir, the grapes, and the winemaking process. It offers concentration, richness, and depth, with chocolatey, peppery tannins, ripe fruit, and a finish that lingers.

About the estate:

This unique estate, situated in the picturesque setting of the Siran plateau, is run by Cécile Boyer-Domergue, who is always assisted by her mother, Patricia. Their wines are the result of work carried out with exemplary integrity, focused on cultivating rare or forgotten grape varieties. The fruit expression on the nose is always slightly candied, while on the palate the wines display rare elegance and great finesse of texture, particularly the pure Cinsaults. The top vintages are sold only at their peak. The estate produces a lovely dry white made from forgotten varieties: white Araignan, white and gray Riveyrenc, as well as a raisin-based wine, Erme, in the spirit of the “noble wines” once produced in the Minervois. We must commend the uniqueness and strength of this approach—both viticultural and commemorative—which serves as a vital benchmark, not only for the Minervois but for the entire Languedoc region.

No rating available

ESTATE PRICE

35

.00

€/bottle

Cash Back | 2.00%FAQ

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