A blend of Syrah and Mourvèdre, this wine exudes rich aromas of gingerbread that evolve into notes of jammy black fruits. On the palate, it is full-bodied, with refined tannins. A hint of bitterness emerges on the finish, particularly with notes of licorice root. A fine wine for aging that will improve with time!
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Eye
A deep ruby color with purple highlights
Nose
Delicious aromas of gingerbread and jammy dark fruits
Palate
Full-bodied, with refined tannins; a hint of bitterness emerges on the finish, particularly from the flavor of licorice root
Serve
At 16°C
Open
To be decanted
Drink before
2029
Food and Wine Pairings
It pairs perfectly with lamb navarin, beef short ribs, a platter of cold cuts and cheeses, and chocolate desserts...
Robert Parker - Wine Advocate
Wine rated (2020 guide) 90/100 (2017 vintage) (A wonderful wine)
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
Customer Rating
3/5
based on 2 reviews
Review by Mr. FRANCOIS J. Posted on February 7, 2024
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Review by Mr. FLORIAN H. Published on 12/18/2023
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