Clos des Reboussiers - Pic Saint Loup Spoutnik 2022
94/100
Bettane & Desseauve
93/100
RVF
"The Reboussiers' signature wine, blending elegance and complexity!"
This cuvée, produced from the estate’s iconic vineyard, offers an airy style with generous fruitiness. On the palate, it is refined and very elegant, with fruity, floral, and sweet spice notes. A spicy undertone creates remarkable balance, and the extended aging imparts a beautiful tannic structure.
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Eye
Shiny purple color
Nose
Subtle and fresh, with a refined bouquet of red berries, spices, and delicate notes of violet, with a hint of olive
Palate
Full-bodied and intense on the palate, remarkable balance, a refined and elegant tannic structure, and a lingering finish
Serve
At 15°C
Open
1 hour beforehand in a carafe
Drink before
2030+
Food and Wine Pairings
It pairs very well with Mediterranean dishes, roasted red meats, and quail with garlic in a casserole...
Bettane & Desseauve
Wine rated (2026 guide) 94/100 (2021 vintage)
Rated estate (2026 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)
About the estate:
Domaine Christophe Peyrus, founded by the owner of Clos Marie along with some friends, is now managed by Dorian Rebattel on behalf of Jean-Pierre Girard, who purchased it in 2019. Located in Cazevieille, near Pic Saint-Loup, the eight hectares of vines that make up the vineyard grow on limestone and flint soil and on dolomitic springs.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2026 guide) 93/100 (2021 vintage)
Rated estate (2026 guide) 1*Star (Rising stars or high-quality winemakers producing wines of a good standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
The estate reached a turning point in 2019 when Jean-Pierre Girard purchased the vineyard from Christophe Peyrus, immediately renaming it Clos des Reboussiers. The philosophy remains the same, with the talented Dorian Rebattel at the helm. Perched high up and ideally situated near the Pic, the estate spans 8.5 hectares on unique soils composed of flint-rich limestone and dolomitic springs. The range tasted this year—complex and well-balanced—once again confirms its star status.
Discover more wines from the estate