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O Reserve - Terrasses du Larzac Hissez O 2022

Réserve d'O - Terrasses du Larzac Hissez O 2022

2*Étoiles

Hachette

93/100

RVF

spicy
powerful
complex
biodynamics

“The jewel of the Terrasses du Larzac, embodying all the authenticity of this exceptional terroir”

“This lively red, aged for 24 months in barrels, showcases Syrah. The nose confirms this with notes of ripe raspberry, Zan, violet, and warm stone. Plump and concentrated, with tight, powdery tannins, the palate is impressive and finishes beautifully with hints of grape must and peppermint. What energy!” (Le Guide Hachette 2026).

Buy your Réserve d'O wines at the best price in a private sale!

Rated site
21440 reviews
-20€

Starting at €99 on your first order

Estate

Domaine de la Réserve d'O

Vintage

Hissez O

Vintage

2022

Designation

Terrasses du Larzac

Region

Languedoc

Grape Varieties

45% Syrah, 45% Grenache, 10% Cinsault

Terroirs

Clay soils, limestone bedrock, and dolomite

Viticulture

Certified organic and biodynamic

Grape Harvest

Manuals

Wine Making

25-day maceration, fermentation with native yeasts, brief pumping over and gentle extraction, very moderate use of sulfur

Livestock Farming

24 months in cigar barrels (3.2 HL)

Alcohol content

14,5%

Organic

Yes

Eye

Purple Dress

Nose

Complex, with aromas of red berries accented by spices, notes of tobacco, garrigue, and black olives...

Palate

Opulent, powerful, and elegant, with silky tannins and lovely freshness

Serve

At 16-18°C

Open

1 hour beforehand in a carafe

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with a platter of aged cheeses, a rosemary-roasted leg of lamb, or sautéed mushrooms...

More information at Domaine de la Réserve d'O

More information at Terrasses du Larzac

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2026 guide) 1*Star (A serious, recommendable production that lives up to what one would expect from its appellation(s))

About the estate:

La Réserve d’O is a vineyard of about ten hectares, located in Arboras on the heights of the Terrasses du Larzac. Founded in 2004 by Frédéric and Marie Chauffray and managed according to biodynamic principles, it quickly rose to become one of the region’s most recognized estates. The estate’s namesake wine boasts a rich, elegant style; it has evolved significantly and, since 2011, has held a prominent place among the Languedoc’s leading wines. Bilbo and Hissez-O are fine examples of the Terrasses du Larzac appellation, offering a fuller-bodied style.

Hachette Wine Guide

Guide Hachette des vins

Wine rated (2026 guide) 2* Stars (Remarkable Wine)

Rated estate (2026 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the wine:

This lively red, with Syrah taking center stage, has spent 24 months in barrels. The nose confirms this with notes of ripe raspberry, Zan, violet, and warm stone. Plump and concentrated, with tight, powdery tannins, the palate is impressive and finishes beautifully with hints of grape must and peppermint. What energy!

About the estate:

Located at high altitude on the Arboras plateau, the vineyards (12 ha) here struggle to find soil beneath the stones. Having settled here in 2005, Marie, the new president of the Terrasses du Larzac winegrowers’ association, and Frédéric Chauffray practice biodynamic viticulture and use gentle winemaking methods (minimal SO₂, no added yeast, and no fining or filtration) to craft wines from harvests where each grape is meticulously selected.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2024 guide) 93/100

Rated estate (2022 guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a good standard—you won’t be disappointed when you taste the wines from these estates)

About the estate:

Frédéric Chauffray has two passions: rock music and wine. Between his Gibson guitar and winemaking, he ultimately chose the latter. Starting out as a wine merchant alongside his wife Marie in 1990, he founded his own estate in 2004 in the Terrasses du Larzac region, in the town of Arboras, at an elevation of about 400 meters. Thanks to this cool geographical location—in the foothills of the Larzac Plateau, beneath the Col du Vent—and a highly respectful, minimally interventionist approach to viticulture, the couple quickly began producing open, joyful wines, a far cry from the more austere styles of some wines in the region. Their star is firmly on the rise, and the Réserve shows no signs of running dry.

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29

.90

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