This blend of different terroirs in France and grape varieties—Gamay, Syrah, and Grenache—is the result of a severe frost in April 2021. A call to action from fellow organic winemakers led to the creation of this solidarity-driven red wine. Here, fruitiness, body, and indulgent pleasure take center stage in this wine perfect for sharing with friends! Fun and delicious!
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Nose
Fruity, with expressive red and black fruit notes
Palate
Pleasant, full-bodied with juicy fruit and spicy notes
Serve
At 14-16°C
Drink before
2025
Food and wine pairings
Enjoy it with grilled meats, spicy dishes...
Bettane & Desseauve
Rated estate (2026 guide): 3 stars (High-quality production, setting the standard in its sector)
About the estate:
Stéphane Sérol is leading his estate toward excellence. The 34 hectares of vineyards showcase the Gamay grape, which truly comes into its own here on the granite and porphyry soils. Combined with meticulous, biodynamic viticulture, this estate stands out for its carefully crafted, hand-harvested wines. The various vintages offer a fresh structure and rich flavor, particularly the Les-Millerands cuvée, which is well worth aging in the cellar. A sure bet for great, enjoyable wines.
Guide Hachette des vins
Rated estate (2026 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
A talented champion of the local vineyard’s revival, Stéphane Sérol took over this 37-hectare estate (certified organic and biodynamic) in 1998. The estate’s origins date back to 1700, and his father, Robert, first brought it to prominence in 1971 by selling wine directly to consumers by the bottle. A (very) safe bet in the Côte Roannaise region.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2026 guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)
About the estate:
Carine and Stéphane Sérol have never brought out the best in Gamay Saint-Romain and the Côte Roannaise quite like this. Grown on sandy, granite-rich terroirs at high altitudes (380 to 520 meters), their reds showcase the variety’s delicately smoky, floral, and airy character. Grown on high-density vineyards (8,000 to 10,000 vines per hectare), the grapes are partially or even completely destemmed before being gently vinified. The progress made over the past decade has been remarkable, and the wines have never better captured the identity of their terroirs. Note the added refinement in the whites.
Customer rating
4/5
based on 8 reviews
Review by Ms. AMANDINE L. Published on March 29, 2025
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Review by Mr. STEPHANE L. Posted on 06/26/2024
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Review by Mr. GUILLAUME T. Published on June 18, 2024
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Review by Mr. CEDRIC W. Posted on March 18, 2024
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Review and rating by Mr. VINCE V. Published on June 30, 2023
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Review by Mr. SEBASTIEN R. Published on 12/06/2022
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Review by Mr. LUDOVIC N. Published on August 30, 2022
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Review by Mr. TRISTAN C. Published on July 12, 2022
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