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Côte Roannaise
Sérol
Domaine Sérol - Côte Roannaise Perdrizière 2024
Domaine Sérol - Côte Roannaise Perdrizière 2024

Domaine Sérol - Côte Roannaise Perdrizière 2024

Côte Roannaise|Red wine|Organic

3*Étoile

Hachette

95/100

Bettane & Desseauve

92/100

RVF

Gamay
game
parcel-based
biodynamics
haute couture

“The prestige wine from a rapidly rising winery!”

“True to form, as always, Stéphane Sérol delivers a wine that appears to have been particularly pampered from harvest to bottling, judging by its nose, which, after aeration, opens with intense and devilishly indulgent notes of crushed blackberries and gingerbread. On the palate, it displays superb balance, admirable freshness and finesse, supported by incredibly silky tannins.” (Le Guide Hachette 2027).

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Rated site
21715 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Sérol

Vintage

Perdrizière

Vintage

2024

Designation

Côte Roannaise

Region

Loire

Grape Varieties

Gamay St-Romain

Regions

Deep gorrhe soils rich in manganese and iron oxide, east-facing, elevation of 400 m

Viticulture

Certified organic (AB) and biodynamic (Biodyvin)

Grape Harvest

Manuals

Wine Production

Sorted on a vibrating table; wooden vats filled by gravity with 20% whole clusters; 20 days of slow fermentation and maceration using indigenous yeasts; gentle filtration

Livestock Farming

11 months in a truncated-cone wooden barrel

Alcohol content

12.5%

Organic

Yes

Eye

Deep garnet red color

Nose

Expressive and complex, with aromas of red berries and spices

Palate

Full-bodied, with good volume, fresh and elegant, and precise tannic balance

Serve

At 16°C

Drink before

2030

Food and Wine Pairings

Food and Wine Pairings

It pairs very well with meats in sauce, spicy dishes, game with mushroom sauce, brioche sausage, cheeses…

More information at Domaine Sérol

More information at Côte Roannaise

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2027 guide) 95/100

Rated estate (2027 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)

About the estate:

Stéphane Sérol is leading his estate on the path to excellence. The 34 hectares of vineyards showcase the Gamay grape, which truly comes into its own here on the granite and porphyry soils. Combined with meticulous, biodynamic viticulture, this estate stands out for its carefully crafted, hand-harvested wines. The various wines offer a fresh structure and rich, indulgent flavors, particularly the “Les Millerands” cuvée, which is well worth aging in the cellar. A sure bet for great, enjoyable wines.
Hachette Wine Guide

Guide Hachette des vins

Wine rated (2027 guide) 3*Étoile (Exceptional wine)

Rated estate (2027 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)

About the wine:

True to form, as always, Stéphane Sérol presents us here with a wine that appears to have been particularly pampered from harvest to bottling—judging by its nose, which, after aeration, opens with intense and devilishly indulgent notes of crushed blackberries and gingerbread. On the palate, it displays superb balance, admirable freshness and finesse, supported by incredibly silky tannins.

About the estate:

A talented ambassador for the revival of the local wine region, Stéphane Sérol took over this 38-hectare estate (certified organic and biodynamic) in 1998. The estate’s origins date back to 1700, and his father, Robert, began building its reputation as early as 1971 by selling wine directly to consumers by the bottle. It is a must-visit destination on the Roanne coast.
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2027 guide) 92/100

Rated estate (2027 guide): 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, belong in the cellars of discerning wine lovers)

About the wine:

We are delighted by the energetic and lively character of the 2024 reds—a beautiful balance in this challenging vintage.

About the estate:

Never have Gamay Saint-Romain and the Côte Roannaise shone as brightly as they have under the stewardship of Carine and Stéphane Sérol. From these sandy, granite-rich terroirs at elevations ranging from 380 to 520 meters, the grape variety draws a delicately smoky, floral, and airy character. Sourced from high-density vineyards (8,000 to 10,000 vines per hectare), the grapes are partially or even completely destemmed before being gently vinified. Eclat de Granite perfectly embodies the spirit of a cheerful, bistro-style red. The characteristics of the specific vineyard sites—Oudan, Perdrizière—are perfectly defined. The “Chez” range pushes the boundaries of Saint-Romain Gamay through a seven-month maceration and aging in amphorae: wines that exude the freshness of granite, with a distinctive fruit profile (blueberry, smoky notes), always very lively and easy to drink.

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