“René Couly 2020 is round and ripe, with a richness of tannins that intensifies on the finish and coats the palate. It is full-bodied, with plenty of substance, suggesting low yields. Dark fruit is accompanied by spicy and herbaceous notes in an intense finish. It can be enjoyed now with hearty dishes, but it will continue to develop over the next decade thanks to its concentration and tannic structure.” (Vinous)
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Eye
Ruby-garnet color
Nose
Fruity, with aromas of blackberry and black cherry, and notes of forest floor
Palate
Round, velvety, and aromatic
Serve
At 15-17°C
Drink before
2030
Food and wine pairings
Pairs well with poultry or red meat, offal (calf sweetbreads, calf liver, calf kidneys), a rack of lamb with chanterelles, braised lamb shoulder, coq au vin...
Bettane & Desseauve
Rated 2 stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous one)
About the estate:
Arnaud, who has been at the helm for several vintages now, is now in sole charge. The Clos-de-l’Olive and the Clos-de-l’Écho, the winery’s two flagship wines, are age-worthy wines that best express their terroir—the former with depth and the latter with power. Don’t overlook the “simple” René-Couly Chinon, a delightful wine that offers immediate pleasure.
Guide Hachette des vins
Rated estate (2026 guide): 2 stars (Outstanding wine)
About the estate:
The Couly-Dutheil estate was founded in 1921 by Baptiste Dutheil; today it is run by Jacques Couly-Dutheil and his son Arnaud. With vineyards spanning nearly 94 hectares, including the prestigious Clos de l'Écho and Clos de l'Olive, a modern winery carved into the rock, and impressive 16th-century cellars located beneath the Château de Chinon, it is an integral part of the Chinon wine region’s landscape. An essential reference.
Vinous
Wine rated (2024 guide) 90/100
About the wine:
The 2020 René Couly is round and ripe, with a richness of tannins that intensifies on the finish and coats the palate. It is full-bodied and substantial, suggesting low yields. Black fruit is accompanied by spicy and herbaceous notes in an intense finish. It can be enjoyed now with hearty dishes, but it will continue to develop over the next decade thanks to its concentration and tannic structure.
Customer rating
4/5
based on 2 reviews
Review and comment by Mr. GILLES D. Published on January 11, 2026
This Chinon from the estate never disappoints, thanks to its opulent and highly expressive palate, which unfolds against a full-bodied, velvety structure, featuring polished, refined tannins and just the right amount of liveliness to enhance the delicately spiced fruitiness of its lovely finish. We also appreciate its elegant presentation and consistent price. A pure delight when paired with honey-glazed veal liver skewers. Rating = 4.2.
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Review by Mr. JEAN LUC L. Published on 02/17/2026
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1JOUR1VIN PRICE
13
.90
Cash Back | 2.00%
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