Domaine Pellé - Menetou-Salon Les Blanchais 2023

Bettane & Desseauve

About the estate:

The Pellé family has deep roots in the Menetou-Salon appellation, and their work in the vineyard and in the winery is truly impressive. Since 2006, Paul-Henri has revitalized this family estate, which continues to improve in quality. The emphasis on single-vineyard wines and the mastery of oak aging—increasingly using large vessels such as casks and tanks—contribute to the estate’s excellence, which has added another layer of commitment with its certification in organic farming since 2021.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

About the wine:

As for the Sauvignon Blanc, nature was generous in 2023, endowing the wine with natural suppleness and fluidity. Each terroir remains clearly defined: the full-bodied attack is followed by a refined finish from the Blanchais vineyards on limestone.

About the estate:

Paul-Henry Pellé, Anne’s son, oversees the vineyard and winemaking: this meticulous winemaker, who is constantly refining his soil management and aging techniques, is fully committed to achieving optimal ripeness and a diverse expression of the terroirs. Meticulous winemaking yields crisp, refreshing whites (Morogues), as well as deeper wines that reflect the uniqueness of each terroir: Le Carroir (old vines on flint), Vignes de Ratier (sunny Kimmeridgian marl terroir), Les Blanchais (northeast-facing Kimmeridgian marl). Well-structured, the reds may show some variation.