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21348 customer reviews
Domaine de L'Ecu - Classic 2018

Domaine de L'Ecu - Classic 2018

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5
3/5 (9 customers)

90/100

Wine Enthusiast

“From a vineyard that has been cultivated biodynamically since 1998, this wine is pure and focused on ripe fruit. Its citrus and apple flavors, along with its acidity and a hint of minerality, bring freshness and a lovely texture. Ready to drink.” (Wine Enthusiast 2019) Best enjoyed young, while the fruit is still fresh!

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Rated site
21348 reviews
-20€

Starting at €99 on your first order

Estate

Domaine de L'Ecu

Vintage

Cuvée Classique

Vintage

2018

Designation

Muscadet Sèvre-et-Maine

Region

Loire

Grape varieties

100% Melon de Bourgogne

Regions

Siliceous soil, metamorphic bedrock, west- and northwest-facing slopes

Viticulture

Organic since 1978 and biodynamic (Demeter-certified)

Grape Harvest

Manuals

Winemaking

Pneumatic pressing, whole-cluster harvest, fermentation using 100% native yeasts, no settling

Livestock farming

Aged on the lees in underground tanks

Alcohol content

12%

Organic

Yes

Eye

Straw-yellow, crystal-clear

Nose

Blending smoky notes against a backdrop of citrus and white flowers, with subtle hints of wax

Palate

Full-bodied, with a beautiful richness as well as a crispness and freshness

Serve

At 9-11°C

Open

30 minutes before

Drink before

2021

Food and wine pairings

Food and wine pairings

Pairs perfectly with a seafood platter, fatty fish (such as mackerel, sardines, or salmon), or as an aperitif...

More information at Domaine de L'Ecu

More information at Muscadet Sèvre-et-Maine

Bettane & Desseauve

Bettane & Desseauve

Rated 3 stars (A high-quality product that serves as a benchmark in its sector)

About the estate:

Frédéric Niger Van Herck, driven by a passion for wine, continues to practice biodynamic viticulture on his 21 hectares. He masterfully crafts terroir-driven wines, named after the type of soil on which they are grown. Whether “expression-de-gneiss,” “expression-d’orthogneiss,” or “expression-de-granite,” these cuvées best express the natural character and elegant minerality of their terroir. The grand cuvées absolutely must age in the cellar. The reds are more reserved.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2024 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2026 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the estate:

Frédéric Niger joined the estate in 2009 and benefited from the invaluable expertise of the iconic winemaker Guy Bossard, the former owner, until 2013. Since then, Frédéric has continued the vineyard’s organic (since 1975) and biodynamic (certified in 1998) practices and is committed to winemaking that is as natural as possible. The brilliance of the fruit and the genuine aromatic openness of his unpretentious wines reflect this commitment. Beyond the delightful Muscadets—Classic, Granite, Orthogneiss, and Taurus—the daring winemaker experiments with twenty-eight cuvées aged in amphorae and/or large oak casks and concrete tanks. These vibrant wines take us out of our comfort zone. Following an issue with the Muscadet appellation certification, the wines are now labeled as Vin de France.

Wine Enthusiast

Wine Enthusiast

Wine rated (2019 guide) 90/100

Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)

About the wine:

Made from grapes grown in a vineyard that has been cultivated biodynamically since 1998, this wine is pure, fruit-forward, and ripe. Its citrus and apple notes, along with its acidity and a hint of minerality, lend it freshness and a lovely texture. Ready to drink.

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