20852 customer reviews

Château Peyrassol - Côtes de Provence 2024

Name: Château Peyrassol - Côtes de Provence 2024
Brand: Peyrassol
Rating: 4.5 (2 reviews)

Côtes de Provence|Rosé wine|Organic

4.5/5 (2 customers)

91/100

Vinous

1*Étoile

Hachette

(Notes for the 2023 vintage)

elegant

white fruits

fish

"The soul of the Commandery"

Made from a skilful blend of Cinsault, Grenache, Syrah, Mourvèdre, and Tibouren grapes, selected from the estate's old vines, this rosé is characterized by its balance and complexity. Refined and elegant, the nose reveals notes of white-fleshed fruits, citrus and white flowers. The palate is harmonious, silky, delicate and lively, ending with a lovely fresh finish enhanced by a hint of saltiness. Enjoy with grilled sea bass or a citrus langoustine salad.

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20852 reviews

-20€

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Estate

Peyrassol

Vintage

Château Peyrassol

Vintage

2024

Designation

Côtes de Provence

Region

Provence

Grape varieties

55% Cinsault, 25% Grenache, 10% Syrah, 5% Mourvèdre, 5% Tibouren

Terroirs

Clay-limestone soils, high proportion of gravel

Viticulture

Certified organic

Grape harvest

Manuals

Wine making

Gentle pneumatic pressing, careful separation of the juices, and traditional vinification in temperature-controlled stainless steel vats are just some of the processes that precede our blending of the best batches obtained each year.

Livestock farming

Once fermentation is complete, a gentle racking allows only the best lees to be retained, which are then carefully worked to enhance both the aromatic expression and the potential for these aromas to develop over time.

Alcohol content

12.5%

Organic

Yes

Eye

Very pale lychee pink dress

Nose

Delicate and elegant, complex, with notes of white-fleshed fruit (vine peach), citrus, and white flowers.

Mouth

Full-bodied with a hint of richness, refined, delicate, with notes of peach, minerality, pear, slight salinity, and a lovely fresh finish.

Serve

Between 10 et 12°C

Drink before

2029

Food and wine pairings

Pairs perfectly with scallop carpaccio with citrus fruits, langoustine salad, grilled sea bass fillet...

More information on Peyrassol

More information on Côtes de Provence

Bettane & Desseauve

3-star rating (High-quality production, serving as a benchmark in its sector)

About the estate:

Founded in 1204 by the Knights Templar, Peyrassol is a magical place. Acquired in 1789 by the Rigord family, the wines have made a name for themselves and are regularly ranked among the best in Provence. Forced to sell in 2001, Philippe Austruy acquired these 1,000 hectares of forest and 100 hectares of vineyards. He renovated the buildings with passion and dedication, transforming the garden into an open-air museum. The wines gradually found their rhythm and the arrival of Stéphane Derenoncourt as a consultant, combined with the modernization of the winery, enabled the estate to reach new heights.