Château Dalmeran 2014
14/20
Bettane & Desseauve
14,5/20
Gault & Millau
With floral aromas on the nose, this white wine reveals notes of exotic fruit and vanilla on the palate. The finish is fresh and long-lasting, lingering with a lovely, subtly lemony minerality.
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Nose
notes of white flowers (acacia)
Palate
Rich, with notes of exotic fruits and vanilla. Fresh and long-lasting. A finish with hints of mint, lemon, and mineral notes
Serve
at 12°C
Drink from
2015
Drink before
2020
Food and wine pairings
It pairs perfectly with white fish mousse with tarragon, zucchini flowers stuffed with sheep’s milk brousse, roasted sea bass fillet, slow-cooked veal tenderloin with morel and tarragon sauce, lemon-roasted chicken with quinoa pilaf, and peach tart with Muscat jelly.
Bettane & Desseauve
Wine rated 14/20 (2013 vintage) (Good wine)
Rated estate (2015 guide) 1*Star (A high-quality, recommendable wine that lives up to what one would expect from its appellation(s))
About the estate:
The ten or so hectares planted on this northern slope of the Alpilles, on clay-limestone soils, produce increasingly refined reds that age beautifully over time, with a refreshing finish of the highest quality. Neil Joyce can be proud of his latest vintages.
Guide des Vins Gault & Millau
Wine rated (2015 guide) 14.5/20 (2013 vintage) (Good)
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