Grown on stony soil composed of clay and sandstone, Peyre Blanche is made from 80% Syrah and 20% Grenache. This wine opens with intense fruitiness on the nose and palate. Delightfully easy to drink, supported by an explosion of black fruits, the wine is balanced and fresh. A Cairanne for pure pleasure!
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Eye
Deep purple color with a strong red hue
Nose
Intense and rich, intense expression of fruit, aromas of black fruit
Mouth
Easy-drinking and fruity, with a freshness and lovely minerality linked to the limestone.
Serve
At 16-18°C
Drink before
2022
Food and wine pairings
Pairs perfectly with Provençal dishes (stew, stuffed vegetables from Nice, etc.)
Bettane & Desseauve
Wine rated 15/20 (2017 vintage) (Very good wine)
3-star rating (High-quality production, serving as a benchmark in its sector)
About the estate:
Over the past 15 years, the Perrin family of Château de Beaucastel has expanded by acquiring appellations in the southern Rhône Valley. This ambition has been successfully realized both in Luberon with La Vieille Ferme and in the other terroirs presented. Perfect mastery of fermentation and appropriate aging techniques have played a major role in this success.
Guide Hachette des vins
Rated estate Award-winning wines (This producer's wines are regularly recognized by the guide)
About the estate:
The Perrin family, founded in 1909 by Gabriel Tramier, has been combining wine trading and vineyard management for five generations, including the renowned Ch. de Beaucastel (Châteauneuf-du-Pape) and La Vieille Ferme, a vast estate in the Luberon.
Robert Parker - Wine Advocate
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Jancis Robinson
Rated Recommended
James Suckling
Rated estate (2024 guide) Recommended