Domaine Les 4 Vents

Created by their grandfather and developed by their father and mother, Lucie and Nancy's Les 4 Vents estate now covers 10 hectares, with 9 hectares of red grapes and 1 hectare of white grapes on terroirs located in the southern part of the Crozes Hermitage appellation. 

Until 2010, the grapes were taken to the Tain l'Hermitage winery. The first bottles of Crozes-Hermitage were produced in the 2010 vintage. 

"In our constant quest to respect the environment, our work in the vineyard and in the cellar is simply aimed at helping the grapes, and then the wine, to express themselves in the most authentic way possible," says Lucie. For these reasons, the harvest is entirely manual, and the wine is made using indigenous yeasts, without chaptalization or acidification and without SO2.