Yves Cuilleron - Roussanne Les Vignes d'à Côté 2018
Delicate and aromatic, the Roussanne Les Vignes d'à Côté reveals rich, fruity aromas of white flowers and citrus. On the palate, it is fresh, with good length and a focus on fruit.
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Eye
Gold
Nose
Rich, juicy fruit, white flowers, and citrus
Palate
Fresh and pleasant. Good length with fruity aromas
Serve
At 12°C
Drink before
2024
Food and wine pairings
Pair with shellfish such as mussels in white wine or crab.
Bettane & Desseauve
Rated 3 stars (A high-quality product that serves as a benchmark in its sector)
About the estate:
Yves Cuilleron is the largest winegrower in the entire Northern Rhône, currently cultivating 65 hectares and producing some twenty wines, primarily from Saint-Joseph, Condrieu, and Côte Rôtie; only the Crozes is made from purchased grapes. Native yeasts and aging in oak (9 months for whites, 18 months for reds) define a style that is certainly oaky but in which each terroir ultimately expresses itself. Starting with the 2015 vintage, each appellation offers a cuvée named after a specific vineyard site. One of the leading estates in the Rhône Valley.
Guide Hachette des vins
Rated estate (2024 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
A leading producer in the northern valley, particularly known for its Condrieu wines. Based in Chavanay, Yves Cuilleron took over the estate in 1987; it had been founded in 1920 by his paternal grandfather and later managed by his uncle Antoine. He has gradually expanded the estate (now 70 hectares), planted with high-density vines and managed in a highly sustainable manner on the right bank of the Rhône (Condrieu, Côte-Rôtie, Saint-Joseph, Saint-Péray, and Cornas) and, since 2012, on the left bank (Crozes-Hermitage).
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)
About the estate:
In 1987, Yves Cuilleron took over the family estate founded by his grandfather in 1920. Dynamic and enterprising, Yves has continuously expanded the estate, which now spans 90 hectares across the major appellations of the northern Rhône Valley, complemented by a wine merchant business. The style of the wines has become more refined in recent years, and the focus on terroir is growing thanks to a very interesting range of single-vineyard wines. It is a trusted producer.
Customer rating
3.8/5
based on 9 reviews
Review by Mr. FLORIAN C. Posted on March 27, 2022
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Review by Mr. STEPHANE D. Posted on 11/02/2021
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Review by Mr. MICHEL H. Posted on August 26, 2021
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Review by Mr. JEAN P. Posted on July 19, 2021
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Review by Mr. ARNAUD P. Published on May 16, 2021
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Review by Mr. THIERRY M. Posted on 02/11/2021
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Review by Mr. CASARETTO F. Published on November 23, 2020
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Review by Mr. ROBERT R. Posted on September 6, 2020
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Review by Mr. PIERRE M. Posted on August 17, 2020
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