Yves Cuilleron - Saint-Joseph Les Serines 2023
93/100
RVF
91/100
Vinous
"A must-try at Y. Cuilleron"
“The 2023 Saint-Joseph Les Serines, highly aromatic, opens with pronounced aromas of orange peel, crushed violets, black cherry, and hints of pencil shavings. Medium-bodied and well-structured, the 2023 is a delightful Les Serines, whose final notes are accompanied by subtly nuanced details on a complex finish. Let it age for another year in the bottle so it can fully develop.” (Vinous 2026)
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Eye
Deep red dress
Nose
A complex aroma of ripe dark fruits and white pepper
Palate
Aromatic intensity and freshness
Serve
At 16-18°C
Open
Let recent vintages breathe beforehand
Drink before
2038+
Food and Wine Pairings
Enjoy it with red meat, a rib of beef with porcini mushrooms, pan-fried potatoes...
Bettane & Desseauve
Rated 3* Stars (A high-quality product that serves as a benchmark in its sector)
About the estate:
Yves Cuilleron is the leading winemaker in the entire Northern Rhône, currently cultivating 65 hectares and producing about 20 wines, primarily from Saint-Joseph, Condrieu, and Côte Rôtie; only the Crozes is made from purchased grapes. Native yeasts and aging in oak (9 months for whites, 18 months for reds) define a style that is certainly oaky but one in which each terroir ultimately expresses itself. Starting with the 2015 vintage, each appellation offers a cuvée named after a specific vineyard parcel. One of the top wineries in the Rhône Valley.
Guide Hachette des vins
Rated Estate (2024 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)
About the estate:
A leading producer in the northern valley, particularly known for its Condrieu. Based in Chavanay, Yves Cuilleron took over the estate in 1987—an estate founded in 1920 by his paternal grandfather and later managed by his uncle Antoine. He has gradually expanded the estate (now 70 hectares), planted at high density and managed with great care on the right bank of the Rhône (Condrieu, Côte-Rôtie, Saint-Joseph, Saint-Péray, and Cornas) and, since 2012, on the left bank (Crozes-Hermitage).
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2026 guide) 93/100
Rated estate (2024 guide) 1*Star (Rising stars or high-quality winemakers producing wines of a good standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
In 1987, Yves Cuilleron took over the family estate founded by his grandfather in 1920. Dynamic and enterprising, Yves has continuously expanded the estate, which today spans 90 hectares across the major appellations of the northern Rhône Valley, complemented by a wine trading business. The style of the wines has become more refined in recent years, and the focus on terroir continues to grow thanks to a very interesting range of single-vineyard wines. It is a trusted producer.
Vinous
Wine rated (2026 guide) 91/100
About the wine:
The 2023 Saint-Joseph Les Serines, very aromatic, opens with pronounced aromas of orange peel, crushed violets, black cherry, and hints of pencil shavings. Medium-bodied and well-structured, the 2023 is a delightful Les Serines, whose final notes are accompanied by subtly nuanced details on a complex finish. Let it age for another year in the bottle to allow it to fully develop.
Customer Rating
(2021 Vintage)
4/5
based on 3 reviews
Review by Mr. PATRICK D. Posted on 12/07/2025
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Review by Mr. OLIVIER R. Published on June 7, 2025
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Review by Mr. PIERRE-THOMAS G. Published on May 7, 2025
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1JOUR1VIN PRICE
39
.90
Cash Back | 2.00%
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