Les Clos Perdus - Côtes Catalanes L'Extrême 2016
Grown on challenging terrain, the Lledoner Pelut (70%) and Syrah vines yield small harvests for this wine with Catalan characteristics. Concentrated and delicate, the 2016 Extrême Red reveals notes of black fruit and spices. A wine bursting with sunshine!
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Starting at €99 on your first order
Eye
Purple-red dress
Nose
Aromas of blackcurrant and blood orange with complex notes of garrigue and damp stone
Palate
Rich and full-bodied, with dominant notes of black fruit, plum, and toasted spices
Serve
At 16-18°C
Open
1 hour before
Drink before
2035
Production
1,460 bottles
Food and Wine Pairings
Pairs well with game birds and game meat, as well as aged cheeses...
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated Estate (2023 Guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a good standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
Paul Old cultivates these old vines using biodynamic methods between Corbières and Roussillon. His minimalist approach in the cellar yields some high points (Prioundo and L’Extrême, white wines) but also some low points, with excessive carbonation in certain vintages and, at times, a lack of clarity. However, the wines age well, and aeration is beneficial for them.
Jancis Robinson
Rated "Recommended"
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