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Mérande Castle - 1248 Apremont 2024

Château de Mérande - 1248 Apremont 2024

91/100

RVF

(2023 Vintage Notes)
Jacquère
fruity
freshness
raclette

“A crisp, floral, and invigorating white wine!”

The year 1248 in this vintage refers to a catastrophic event that occurred at that time, when a massive landslide buried part of the Chambéry gorge and the Grésivaudan Valley. The vines for this wine were planted on this debris by the family’s grandfather in 1919. Today, this cuvée captivates us with its floral aromas, refreshing minerality, and beautiful fruity structure.

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-20€

Starting at €99 on your first order

Estate

Château de Mérande

Vintage

1248 Apremont

Vintage

2024

Designation

Savoie

Region

Savoie

Grape varieties

100% Jacquère

Terroirs

Limestone scree soils

Viticulture

Certified organic and biodynamic

Grape Harvest

Manuals

Winemaking

Gentle, extended pressing of whole clusters; natural fermentation without additives (yeast or SO₂) at low temperatures for 4 to 6 weeks; malolactic fermentation completed; sulfiting at bottling

Livestock farming

Aged in tanks on fine lees without stirring

Alcohol content

11%

Organic

Yes

Nose

Floral and mineral, with notes of orchard fruit

Palate

Floral, fresh, with notes of citrus and verbena

Serve

At 10-12°C

Drink before

2027

Food and wine pairings

Food and wine pairings

Pairs well with lake fish, sesame-coated salmon, raclette...

More information at Château de Mérande

More information at Savoie

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide): 2 stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous vintage)

About the estate:

André and Daniel Genoux revived the family estate in 2001. They purchased and completely renovated the magnificent 12th-century fortress that serves as their wine cellar. Wishing to reserve the Domaine Genoux brand for mass-market distribution, they focused on Château de Mérande: 12 hectares between Saint-Jean-de-la-Porte and Apremont (most of which are in Arbin), producing well-balanced and meticulously crafted wines, primarily made from Mondeuse grapes. In 2008, under the leadership of Yann Pernuit (a partner at the estate for 10 years), the vineyard was converted to biodynamic farming, and the wines have made significant strides, gaining in precision and depth. Intense and full-bodied, the Mondeuses are wines to be cellared.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2022 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

In 2009, the entire estate (12 hectares) converted to biodynamic farming, and it is now certified. Daniel Genoux and Yann Pernuit primarily cultivate Roussette (1.2 hectares) and Arbin (4 hectares).

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2025 guide) 91/100 (2023 vintage)

Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)

About the estate:

Committed to low yields and hand-harvesting, brothers André and Daniel Genoux took over the Château de Mérande estate in 2001. Dedicated to biodynamic viticulture, this estate—located in the Arbin appellation—offers a wide range of wines sourced from the surrounding hillside and glacial moraine soils. Mondeuse dominates production, covering two-thirds of the vineyard’s area. Winemaking now relies on native yeasts and is sulfur-free, often using whole clusters. The Latitude N45, La Noire, Le Comte Rouge, and La Belle Romaine cuvées brilliantly illustrate the current revival of the Savoyard vineyards and the immense potential of its iconic red grape variety.

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