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21248 customer reviews
Mas del Périé - Les Agudes 2025

Mas del Périé - Les Agudes 2025

foodie
appetizer
natural wine
discovery

“Fruity and enjoyable, this white wine is very easy to drink”

This lively, full-bodied white wine is a bold and daring cuvée! Its flavors of white and yellow fruits, accompanied by soft floral notes, are supported by a round and delicate structure. A must-have cuvée to always keep in your fridge!

Buy Mas del Périé wines at the best price in a private sale!

Rated site
21248 reviews
-20€

Starting at €99 on your first order

Estate

Mas del Périé

Vintage

Les Agudes

Vintage

2025

Designation

Vin de France

Region

Southwest

Grape varieties

Sauvignon Blanc et Colombard

Terroirs

Clay-limestone slopes

Viticulture

Certified organic and biodynamic; wine made from purchased grapes or juice

Grape Harvest

Manuals

Winemaking

Direct pressing, destemmed, natural fermentation in concrete tanks

Livestock farming

A few months in stainless steel tanks

Alcohol content

11.5%

Organic

Yes

Eye

Bright golden yellow color

Nose

Expressive, with notes of fruit and white flowers, hints of citrus and citron

Palate

Beautiful fruitiness, a balance between freshness and richness, good length, and a distinct structure

Serve

At 10-12°C

Open

If a layer of foam forms, aerate the wine thoroughly or even give it a gentle shake to release the protective gas

Drink before

2028

Food and wine pairings

Food and wine pairings

Serve as an aperitif with tapas, grilled vegetables, or a platter of shellfish...

More information at Mas del Périé

More information at Vin de France

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2025 guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to their consistency and the excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

Operating as an organic vineyard on the hillsides of Trespoux, the highest part of the appellation, Fabien Jouves offers a range of refined wines that respect the identity of the terroirs to the point of highlighting their geological origin on the labels of his bottles. The wines boast the dual qualities of precision and freshness. The recently built gravity-fed winery is paired with a return to mixed farming, featuring the planting of truffle trees, lavender, beehives, and old orchards, as well as the free-range raising of black pigs under organic certification. With the planting of several plots of old “conservation” grape varieties: Cahours, Negral, Baral, Valdiguié Pissaïre, Magdeleine Noire, Mérille, Grand Noir de la Calmette, Gibert, Noual, Malpé, Jurançon... Fabien Jouves possesses the plant stock, winemaking equipment, and talent that place him among the great winemakers of the Southwest. His wines are expressive and innovative, and although sulfur-free, they are always precise and delightfully delicious.

Wine Enthusiast

Wine Enthusiast

Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)

James Suckling

James Suckling

Rated: Recommended

No rating available

1JOUR1VIN PRICE

14

.90

€/bottle

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