With its notes of red berries and spices, this Bergerac is sure to delight wine lovers! Fruity and light, invigorating and fresh, it perfectly embodies those simple, unpretentious wines that are full of charm and synonymous with pleasure.
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Eye
Purple dress
Nose
Expressive and seductive with red fruit and spice notes
Mouth
Soft and rounded attack, a rich and juicy wine
Serve
At 16-18°C
Drink before
2022
Food and wine pairings
Pairs well with grilled meats, a charcuterie platter...
Guide Hachette des vins
Rated estate (2020 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About the estate:
Created at the end of the 19th century, this estate located at the top of the Monbazillac hillsides was acquired in 1977 by Jacques Blais, who expanded and developed it. Today, it covers 14 hectares surrounding the cellars. In 2014, Romain Claveille, a young 28-year-old winemaker, acquired it. His goal is to revamp the estate's image by producing delicious wines, or "terroir wines."
Customer rating
3.5/5
based on 2 reviews
Review and opinion by Ms. PASCALE T. Published on 05/26/2025
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Note and opinion by Mr. BRUNO S. Published on 08/19/2024
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