With its notes of red berries and spices, this Bergerac is sure to delight wine lovers! Fruity and light, lively and fresh, it perfectly embodies those easy-drinking, unpretentious wines that are full of charm and synonymous with pure enjoyment.
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Eye
Purple dress
Nose
Expressive and alluring, with notes of red berries and spices
Palate
A soft, rounded attack; a rich, juicy wine
Serve
At 16-18°C
Drink before
2022
Food and wine pairings
Pairs well with grilled meats, a charcuterie platter...
Guide Hachette des vins
Rated estate (2020 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Established in the late 19th century, this estate, situated atop the Monbazillac hillsides, was acquired in 1977 by Jacques Blais, who expanded and developed it. Today, it comprises 14 hectares clustered around the cellars. In 2014, Romain Claveille, a young 28-year-old winemaker, acquired it. His goal is to revitalize the estate’s image by crafting delicious, “terroir-driven” wines.
Customer rating
3.5/5
based on 2 reviews
Review by Ms. PASCALE T. Posted on May 26, 2025
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Review by Mr. BRUNO S. Posted on 08/19/2024
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