Domaine Chiroulet - Le Temps des Fleurs 2012
This rosé boasts a deep color reminiscent of Clairets, with an intense and fresh nose. A full-bodied and well-structured wine, made from the finest Merlot, Cabernet Franc, and Tannat saignées, offering a lovely richness on the palate. A rosé for rosé lovers!
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Starting at €99 on your first order
Eye
rich color
Nose
intense and fresh
Palate
Full-bodied and well-structured, made from the finest batches of Merlot, Cabernet Franc, and Tannat; rich and full-bodied
Serve
at 8-10°C
Open
1/2 hour before
Drink starting at
2013
Drink before
2015
Food and Wine Pairings
It is intended for the table, particularly with grilled white meats, salmon pies, seafood paellas...
Bettane & Desseauve
Rated estate (2020 guide) 1*Star (A high-quality, recommendable wine that lives up to what one would expect from its appellation(s))
About the estate:
Philippe Fezas has been tending his vineyards since 1995, the year he took the plunge and added the role of winemaker to his position as a consultant for Seguin-Moreau. Committed to producing expressive wines—distributed to wine shops and fine restaurants—he takes great care in planning his vineyard layout, in contrast to production practices in the surrounding area. His two slopes face the Pyrenees and feature a variety of soils ranging from fine clay (the Côte d’Heux) to more calcareous soils (terres blanches).
Guide Hachette des vins
Rated estate (2022 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
As the heir to four generations of winemakers who have been based here since 1893, Philippe Fezas looks out from his 50-hectare estate at the small 13th-century church in the nearby hamlet of Heux. A gentle breeze known as the chiroula blows through the vineyard rows, drying the grapes that will yield exceptional flocs, Armagnacs, and Côtes de Gascogne wines. A sure bet.
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