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Wines from the Southwest
Pacherenc du Vic Bilh
Bouscassé
Château Bouscassé - Pacherenc du Vic Bilh Vendémiaire 2019 (Liquoreux - 50cl)
Château Bouscassé - Pacherenc du Vic Bilh Vendémiaire 2019 (Sweet Wine - 50 cl)

Château Bouscassé - Pacherenc du Vic Bilh Vendémiaire 2019 (Liquoreux - 50cl)

Pacherenc du Vic Bilh|White wine

16,5/20

Jancis Robinson

Petit Manseng
aromatic
exotic fruits
foie gras
sweet

“A sweet wine of great elegance, perfectly balanced”

The Vendémiaire 2019 captivates with its generous bouquet of candied dried fruits, accented by exotic and honeyed notes. On the palate, it reveals a full-bodied, silky texture that is truly indulgent, with aromatic intensity that lingers for a long time. A true celebratory wine, it pairs perfectly with a foie gras terrine or desserts with tropical flavors.

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Rated site
21715 reviews
-20€

Starting at €99 on your first order

Estate

Château Bouscassé

Vintage

Vendémiaire

Vintage

2019

Designation

Pacherenc du Vic Bilh

Region

Southwest

Grape Varieties

100% Petit Manseng

Regions

Clay-limestone

Viticulture

Thoughtful and environmentally friendly

Grape Harvest

Hand-harvested in crates, October harvest

Wine Production

Whole-cluster pressing, selection of juices at the press, fermentation in new barrels at 18°C, cold stabilization depending on the desired balance

Livestock Farming

12 months in barrels

Alcohol content

12.5%

Residual sugars

60 g/L

Eye

Antique Gold Dress

Nose

Dominated by aromas of candied dried fruit, exotic fruits (mango), apricot, and honey

Palate

Full-bodied and velvety, rich and complex, with a lingering aromatic intensity

Serve

At 8-10°C

Open

1/2 hour before

Drink before

2032

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with goose foie gras, a tarte tatin or pear tart, Gascon pastis...

More information at Château Bouscassé

More information at Pacherenc du Vic Bilh

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2027 guide): 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, belong in the cellars of discerning wine lovers)

About the estate:

Alain Brumont has helped the Madiran appellation flourish alongside his two estates, Montus and Bouscassé. Primarily planted on one of the vineyard’s ridgelines—the Maumusson hill—Château Bouscassé spans 50 hectares spread across all four cardinal directions. Antoine Veiry, Alain Brumont’s son-in-law, is taking over from the charismatic winemaker and making these clay-rich terroirs his own, leaving his mark starting with the 2018 vintage. While the wines are still designed for aging, their profile is changing significantly, following the same upward trajectory as Montus. The quality and consistency of the range presented justify the awarding of a second star this year.
Wine Enthusiast

Wine Enthusiast

Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)

Jancis Robinson

Jancis Robinson

Wine rated (2024 guide) 16,5/20

About the wine:

Medium gold color. A pure, intensely sweet aroma of apricots and bitter orange, with a hint of dried herbs. Delicious and hard to spit out: sweet and slightly viscous, yet intensely fresh, with flavors of apricots and pineapple. Lush and long on the palate, the oak is completely integrated and is only noticeable in a complementary texture that is both round and slightly clinging. It is not an overly complex wine, but it is a beautifully balanced sweet wine.
James Suckling

James Suckling

Rated "Recommended"

No rating available

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