Zind-Humbrecht - Riesling Roche Calcaire blanc 2023
94/100
James Suckling
93/100
Bettane & Desseauve
93/100
Yves Beck
90/100
Vinous
"A sumptuous Riesling that will delight both those who are patient and those in a hurry!"
The Roche Calcaire Riesling is a “marathon” white wine that requires patience to reveal its full potential. Those who prefer a quick taste will enjoy its citrus aromas and full-bodied, briny palate after decanting. Those with more patience will delight in a refined and intense Riesling. Everyone will appreciate this intense, lingering, and easy-to-drink wine!
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Starting at €99 on your first order
Eye
Deep yellow color
Nose
The firm structure typical of Riesling from limestone terroir; a reduction that fades, giving way to notes of citrus, lemongrass, and hints of aging on the lees; mineral
Palate
Taut, precise, with a lively finish underscored by lovely bitter notes
Serve
At 10-12°C
Open
Best served in a decanter while young
Drink starting at
2026
Drink before
2038
Production
Bottle without a cap
Food and Wine Pairings
Pairs well with shellfish, fish (especially fatty fish), raw and smoked fish, poultry, white meats, and cheeses...
Bettane & Desseauve
Wine rated (2025 Guide) 93/100 (2022 vintage)
Rated estate (2024 guide): 5* Stars (Exceptional producers who represent the absolute pinnacle of quality in France and around the world)
About the estate:
For three decades, this estate—a leading example of Alsatian winemaking—has told the story of the Humbrecht family. Léonard, the founder, was a visionary who succeeded in acquiring the region’s finest terroirs, including the famous Rangen. His son, Olivier, brilliantly introduced biodynamic principles as early as the 1990s. And today, Pierre-Émile, who took the reins of the estate during the very challenging 2021 vintage, is continuing their legacy—particularly with the estate’s latest acquisitions on the Sommerberg.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2024 guide): 4* Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience.)
About the estate:
An tireless ambassador for his wines and the region, Olivier Humbrecht—the first Frenchman to earn the Master of Wine designation—has long understood the importance of work in the vineyard. He converted the estate to biodynamic farming in 1999 and is one of its leading advocates, also serving as president of the Biodyvin label. This approach to viticulture has allowed him to avoid botrytis and reduce alcohol levels. The wines have evolved over the years and now exhibit a decidedly dry style, while the large oak casks age them several meters underground. Like all great Alsatian wines, they reach their full potential after a few years or decades of aging. The Clos Windsbuhl is a must-try, and the Rangen de Thann gains depth with age. Pierre-Emile, Olivier’s son, has just joined the estate. The excellence of its wines, respected by all, has earned this iconic estate a place in the pantheon of our guide with a fourth star.
Vinous
Wine rated (2024 guide) 90/100 (2022 vintage)
James Suckling
Wine rated (2024 guide) 94/100 (2022 vintage)
Rated winery (2022 guide) Recommended
Yves Beck
Wine rated (2024 guide) 93/100 (2022 vintage)
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