“Aged in amphora and concrete, this white wine offers a delightfully crisp texture with tender, slightly chalky fruit on a delicate and delicious palate. Beautifully structured. ” (The Guide to the Best Wines of France 2022 – RVF). The wine offers a fruity profile, tinged with woody notes, tobacco, and spices. Long, balanced, and deep, with sweet spices and a touch of acidity—it’s a perfect harmony!
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Eye
Beautiful golden dress
Nose
Unveils notes of citrus and exotic fruits such as mango and pineapple
Palate
A lovely liveliness on the palate, balanced by a full-bodied, rich mouthfeel, giving this wine perfect harmony. The finish is long and aromatic, accompanied by a lovely liveliness.
Serve
At 10-12°C
Open
1/4 hour before
Drink before
2029
Food and Wine Pairings
Enjoy it with oysters, seafood, quiche lorraine, grilled trout...
Bettane & Desseauve
Rated estate (2023 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)
About the estate:
Yves and Stéphanie Vatelot are part of a generation of business leaders who became winemakers about twenty years ago. They have greatly enhanced the potential of this estate, both in the vineyard and in the cellars. With the guidance of Michel Rolland, they produce red and white wines of exemplary quality and consistency, which rank them among the appellation’s leaders.
Robert Parker - Wine Advocate
Wine rated (2020 guide) 87-89/100 (Good wine)
Estate rated "Recommended" (Wine producer recommended by Robert Parker—The Wine Advocate)
About the wine:
The 2019 Reignac Blanc opens with notes of white pepper, dill seeds, and fresh hay, with a core of lemon tart and Golden Delicious apples. Medium-bodied, it is refreshing and straightforward on the palate, offering good intensity of spicy apple flavors and a savory finish.
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2022 guide) 14,5/20 (Good wine)
Rated Estate (2023 Guide) Selected (Please note that this guide is a ranking, and as such, all estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the wine:
Aged in amphora and concrete, this white wine has a delightfully crisp texture, with soft, slightly chalky fruit notes on a delicate and delicious palate. Beautifully structured.
About the estate:
This year, Yves and Stéphanie Vatelot celebrated their 30th anniversary at the helm of Reignac. From the very beginning, the couple has gone all out to position their Bordeaux Supérieurs at the highest level by following the advice of Michel Roland. With the arrival of director Nicolas Lesaint in 2009, cultivation methods have evolved to align more closely with organic practices. This effort is beginning to show in the wines, despite aging that is still somewhat intrusive. Extraction is more precise thanks to six small truncated-cone-shaped tanks designed to reflect the specific characteristics of each vineyard plot.
Jancis Robinson
Rated "Recommended"
James Suckling
Rated "Recommended"