Château Haut-Brisson - La Réserve 2010
Notes : Robert Parker 93/100, James Suckling 94/100
"More structured, more tannic and more oaky, La Réserve Haut-Brisson 2010 reinforces its level of concentration. The fruit seems denser and more structured, and appears fuller and fatter on the palate. An impressive wine, but still young. To be considered for the long term, compared to the regular cuvée". (Wine Advocate - Robert Parker) - Delivery in original wooden crate for orders delivered in France of 6 bottles of this wine.
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Eye
beautiful ruby with garnet highlights
Nose
concentrated, well-integrated woodiness
Mouth
a dense, concentrated, well-structured wine, with fullness on the palate
Serve
at 17-18°C
Open
1 hour before
Drink from
2013
Drink before
2030
Production
9 000 bottles
Food and wine pairing
A déguster sur des viandes rouges, des gibiers à plume, des fromages affinés...<br/>
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
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