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Domaine Arnoux - Aloxe-Corton 2022

Domaine Arnoux - Aloxe-Corton 2022

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)
Pinot Noir
tender
nice acidity

"A Pinot Noir with great softness and tangy aromas of blackcurrant and wild blackberry"

This is a wine with character—powerful and full-bodied. With its incredible structure, it will charm you with its notes of blackcurrant and blackberries, leading to a subtly oaky finish.

Buy Arnoux Père et Fils wines at the best price in a private sale!

Rated site
21368 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Arnoux Père et Fils

Vintage

2022

Designation

Aloxe-Corton

Region

Burgundy

Grape Varieties

100% Pinot Noir

Regions

Reddish-brown soils dotted with limestone and flint fragments; primarily composed of the “Chaillots” and other plots in the vineyard

Viticulture

Traditional and refined

Grape Harvest

Manuals

Winemaking

Fermentation for about 20 days, followed by aging

Livestock farming

12 months in oak barrels

Alcohol content

14%

Eye

Deep, dark color

Nose

A generous bouquet of very pronounced red and black fruits

Palate

It combines density and firmness to produce a wine with beautiful roundness; its power and perfect balance give it this exceptional richness

Serve

At 15-16°C

Drink before

2032

Food and wine pairings

Food and wine pairings

It pairs well with roasted meats or meats in fairly spicy sauces, game, and most cheeses...

More information at Aloxe-Corton

Burgundy Today

Bourgogne Aujourd'hui

Rated estate (2021 guide) Recommended

About the estate:

The estate owns twenty-two hectares of vineyards, including eight hectares of red Chorey and one hectare of white Chorey, with the remainder spread across Savigny, Aloxe-Corton, Beaune, and Pernand-Vergelesses. The entire harvest is bottled. Pascal Arnoux and his wife Caroline are now assisted by their son Jean-Baptiste with winemaking and vineyard work, and by their daughter Audrey with marketing and communications. Since 2014, the estate has had new temperature-controlled stainless steel tanks to better control fermentation temperatures. The soil is plowed, and the harvest is done by hand with a sorting table upon arrival at the winery. The whites are vinified traditionally and then aged for ten months, with 10% new oak. The reds undergo a three-week vatting period and are aged for twelve months (10% new oak for village appellations, 20% for premier crus). The quality of the grapes allows us to keep about 20% of the harvest whole in some years; “We like it to have a Pinot character, balance is always important; we want to promote aromatic complexity while maintaining depth, the tannins must support the wine.”

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2022 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the estate:

Founded in 1950, this family-run estate, located in Chorey-lès-Beaune, has been managed since 2008 by Pascal Arnoux, the third generation of the family to lead the estate. The portfolio includes a wide range of Côte de Beaune wines (some twenty appellations spanning over 20 hectares between Beaune and Corton), which are frequently featured in these pages.

Wine Spectator

Wine Spectator

Estate rated "Recommended" (Wine producer recommended by Wine Spectator)

Wine Enthusiast

Wine Enthusiast

Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)

Customer rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. JEAN A. Posted on 06/19/2025

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