Produced from two parcels, Les Crapoussuets (0.17 ha) and Les Valozières, located halfway up the Corton hillside, this Aloxe-Corton is intense, with aromas of flowers, blackcurrant, and blackberry. A full-bodied and generous wine, with beautiful silky tannins, structure, and great distinction...
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Eye
Dark color, slightly purplish
Nose
intense, reminiscent of flowers, blackcurrant, blackberry
Mouth
full-bodied and generous, beautiful silky tannins, structure, lots of distinction
Serve
at 15-17°C
Open
1 hour before
Drink from
2014
Drink before
2020
Food and wine pairings
A déguster sur des viandes rôties et en sauce, des gibiers, des fromages...<br/>
Robert Parker - Wine Advocate
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2014 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).
About the estate:
Bruno Clair crafts classic Burgundy wines that are young, lively, and sharp; they often only reveal their full potential after a few years of aging. They are immediately recognizable by their refined texture and beautiful persistence. The estate has showcased the terroirs of Marsannay as well as a fine series of Gevrey-Chambertin wines, including the magnificent Clos Saint-Jacques and the estate's flagship wine: the elegant and refined Chambertin Clos de Bèze. The whites, which are less well known, are just as remarkable. The estate is praised for its consistency."
Customer rating
4/5
based on 3 reviews
Note and opinion by Mr. FLEMMING C P. Published on 06/19/2016
Not impressive - very light and unexciting
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Review and opinion by Mr. FABRICE G. Published on 12/22/2014
Very elegant, both in appearance and texture. A lovely wine, ideal for red meat, preferably served rare. Beautiful acidity, as befits the vintage, which blends beautifully with raspberry and blackcurrant notes.
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Review and opinion by Mr. FABRIZIO C. Published on 10/02/2019
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