This Irancy is a must-try from the estate. Dense, intense, with black fruit, spice, and menthol notes, this cuvée is one of the great Irancys. The palate is full-bodied and rich, with fine tannins and a refreshing finish that is pure pleasure!
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Eye
Deep, dark ruby color
Nose
Elegant and rich, intense notes of ripe black fruits and spicy notes
Mouth
Fresh and full-bodied. Fine, firm tannins. Aromas of red fruit, slightly candied with a hint of freshness.
Serve
At 14-16°C
Drink before
2025
Food and wine pairings
Pairs well with red meat in sauce, game, or poultry, such as coq au vin d'Irancy...
Guide Hachette des vins
Wine rating (2019 guide) 2**Stars (2016 vintage) (Outstanding wine)
Rated estate (2023 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About the estate:
The village of Saint-Bris, in the Yonne department, is home to several Bersans. Founded in 2009 after a family split, Jean-Louis and Jean-Christophe's estate covers 22 hectares spread across the communes of Chablis, Irancy, and Saint-Bris, and is certified organic (since 2012).
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