Domaine Bruno Clair - Morey Saint-Denis En la rue de Vergy 2009
Rating: Robert Parker 90–92/100
“In 2009, the Morey-Saint-Denis En la Rue de Vergy displays beautiful precision; it is a linear wine. The fruit is precise and long on the mid-palate, while the finish reveals the wine’s most ethereal qualities. It’s a touch firm, but very lovely. Expected drinking window: 2014–2024.” (Wine Advocate, May 2011 – Robert Parker)
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Starting at €99 on your first order
Eye
pretty ruby-red dress
Nose
with distinctive notes of red berries
Palate
a very refined wine with silky, delicate tannins
Serve
at 14-16°C
Open
1 hour ago
Drink from
2012
Drink before
2019
Food and wine pairings
A déguster sur du lapin, des volailles rôties, des fromages... <br/>
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2014 guide) 2* Stars (These exceptional estates, often blessed with fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, belong in the cellars of discerning wine lovers)
About the estate:
“Bruno Clair produces classic Burgundies that are young, lively, and crisp; they are often only fully appreciated after a few years of aging. They are immediately recognizable by their refined texture and beautiful length. The estate has showcased the terroirs of Marsannay as well as a fine selection of Gevrey-Chambertin wines, including the magnificent Clos Saint-Jacques and the estate’s crowning jewel: the elegant and refined Chambertin Clos de Bèze. The whites, though less well-known, are just as remarkable. The estate’s consistency is worthy of praise.”
Customer rating
3/5
based on 2 reviews
Review and comment by Mr. JEAN PAUL M. Published on 01/01/2015
A purple color, with a lovely aroma of red berries. However, it has a tart taste and lacks depth—in short, it’s a flat wine. It doesn’t offer good value for the price.
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Review and comment by Mr. FRANCOIS V. Published on September 6, 2014
The Bruno Clair estate has been producing great Burgundy wines for a very long time. This village wine, which is a solid choice in its category, is a decent success for the estate. There are definitely better options, but they're much more expensive...
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