Notes: Robert Parker 89/100, RVF 15/20
"Slightly reduced, Les Vaudenelles has more body and silkiness, with sustained tannins. " (Le Guide des Meilleurs Vins de France 2012 - RVF). Les Vaudenelles offers aromas of small black fruits and a beautifully deep palate with round, ripe tannins.
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Eye
deep red dress
Nose
with aromas of black berries
Mouth
beautiful depth, round and ripe tannins
Serve
at 14-16°C
Open
1 hour before
Drink from
2012
Drink before
2019
Food and wine pairings
A déguster sur des viandes rouges, des volailles rôties, des fromages...<br/>
Robert Parker - Wine Advocate
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2014 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).
About the estate:
Bruno Clair crafts classic Burgundy wines that are young, lively, and sharp; they often only reveal their full potential after a few years of aging. They are immediately recognizable by their refined texture and beautiful persistence. The estate has showcased the terroirs of Marsannay as well as a fine series of Gevrey-Chambertin wines, including the magnificent Clos Saint-Jacques and the estate's flagship wine: the elegant and refined Chambertin Clos de Bèze. The whites, which are less well known, are just as remarkable. The estate is praised for its consistency."