Champagne Duval-Leroy - Blanc de Blancs Grand Cru
92/100
Gault & Millau
92/100
Bettane & Desseauve
91/100
RVF
“A true expression of the Duval Leroy style, this champagne showcases Chardonnays from the finest certified vineyards.”
“Quite approachable as a blanc de blancs, with citrus notes and the crisp, clean character of this Chardonnay—more briny than mineral—featuring an airy finish, long persistence, good body, and a delicious flavor. It’s refined.” (Bettane & Desseauve 2024).
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Eye
A golden hue with green undertones
Nose
Complex aromas of white flowers, mandarin, and toasted almonds
Palate
Silky, rich, smooth, and supple, giving it a wonderful balance
Serve
Between 8 et 10°C
Drink before
2026
Food and wine pairings
Perfect as an aperitif or with a fruit-based dessert...
Bettane & Desseauve
Wine rated (2024 guide) 92/100
Rated estate (2024 guide) 3 stars (High-quality production, setting the standard in its sector)
About the wine:
A fairly straightforward white-on-white wine, with citrus notes and the crisp, clean structure of this Chardonnay—more briny than mineral—featuring an airy finish, good length, and a full body; it’s delicious. It’s refined.
About the estate:
Under the energetic and passionate leadership of Carol Duval, now supported by her sons, this house—established in 1859 in Vertus, on the Côte des Blancs—has continually raised its standards. The estate’s own vineyards are extensive, covering 200 hectares, with a significant proportion of Grand Cru vineyards in the Côte des Blancs. This accounts for one-third of the house’s needs, which produces 5 million bottles annually. The cellar master is also a woman, Sandrine Logette-Jardin.
Guide des Vins Gault & Millau
Wine rated (2022 guide) 92/100
About the wine:
This cuvée, bottled in 2008 after 11 years on its lees, is made exclusively from grand cru grapes from the six villages of the Côte des Blancs. The nose, beautifully developed with notes of dried fruit and toasted almonds, retains a distinct freshness. On the palate, the wine’s suppleness and body have been enhanced by aging. What remains is a crystalline, vibrant character that resonates beautifully and calls for creamy, high-quality fish dishes.
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2024 guide) 91/100
Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)
About the estate:
Located south of the Côte des Blancs, this family-run estate has thrived under the strong leadership of the direct and energetic Carol Duval-Leroy, supported by her sons Julien and Charles. A recent success story embodied by a dynamic widow—just the kind Champagne loves. This Belgian woman, passionate about hunting, has transformed Duval into a modern, accessible brand that is now a partner to sommeliers. The cellar’s floor space (barrel vinification, storage) has doubled since 2009. Sandrine Logette, one of the few female cellar masters, has been overseeing vinification since 2007. She carries on the spirit of innovation in an eclectic range dominated by Chardonnay, featuring a sparkling wine characterized by a creamy texture and fine bubbles.
Customer rating
4.5/5
based on 2 reviews
Review by Mr. B. B. Posted on April 11, 2024
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Review by Mr. MARTINES R. Published on January 20, 2024
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