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Champagne Duval-Leroy - Prestige Blanc de Blancs Brut Grand Cru 2006

Champagne Duval-Leroy - Prestige Blanc de Blancs Brut Grand Cru 2006

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5
3/5 (1 customers)

90/100

Robert Parker

17/20

Bettane & Desseauve

16,5/20

RVF

16,5/20

Gault & Millau

"With its bright pale yellow color, the Prestige Blanc de Blancs Grand Cru 2006 offers a seductive bouquet of chalky flavors with yeasty scents and aromas of fruit, pear, apple, and citrus. Full-bodied and elegant, this is a very intense and lively Blanc de Blancs, with finesse and character, and seems to be less ripe and less rich than so many other 2006s." (Wine Advocate - Robert Parker)

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21035 reviews
-20€

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Estate

Champagne Duval-Leroy

Vintage

Grand Cru Prestige Blanc de Blancs

Vintage

2006

Designation

Champagne Grand Cru

Region

Champagne

Grape varieties

100% Chardonnay

Terroirs

6 Grand Cru villages in the Côte des Blancs: Le Mesnil sur Oger, Oger, Avize, Cramant, Chouilly, Oiry. The finest Grand Cru certified plots.

Viticulture

traditional and neat

Grape harvest

at optimal maturity

Wine making

in stainless steel tanks

Alcohol content

12.5%

Eye

golden dress

Nose

complex aromas of white flowers, mandarin orange, warm almonds

Mouth

This great wine is silky smooth, with a creaminess and suppleness that give it great balance and richness.

Serve

at 10-12°C

Open

and serve!

Drink from

2015

Drink before

2018

Food and wine pairings

Food and wine pairings

Enjoy as an aperitif or with a meal...

More information on Champagne Duval-Leroy

More information on Champagne

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2015 guide) 17/20 (Reference wine)

Rated estate (2024 guide) 3 stars (High-quality production, serving as a benchmark in its sector)

About wine:

Chalky, intense, racy, and deep, with an elegant finish.

About the estate:

Under the energetic and passionate leadership of Carol Duval, now supported by her sons, this house, established in 1859 in Vertus, in the Côte des Blancs, has continually raised its standards. The estate's own vineyards are extensive, covering 200 hectares, with a significant proportion of grands crus in the Côte des Blancs. This represents a third of the requirements of the house, which produces 5 million bottles each year. The cellar master is also a woman, Sandrine Logette-Jardin.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Wine rated 16.5/20 (Very good)

About wine:

A creamy mousse leads us to a wine with a fine, elegant structure, dominated by notes of peach, almond, dried apricot, lemon cake, fresh butter, and vanilla. The palate is carried by a fine, incisive bubble. A cuvée of beautiful purity.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rating (2014 guide) 90/100 (Outstanding wine)

Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About wine:

With a bright pale yellow color, the Prestige Blanc de Blancs Grand Cru 2006 offers a seductive bouquet of chalky flavors with yeasty scents and aromas of fruit, pear, apple, and citrus.  Full-bodied and elegant, this is a very intense and lively Blanc de Blancs, with finesse and character, and seems to be less ripe and less rich than so many other 2006s.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2015 guide) 16,5/20 (Very good wine)

Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About the estate:

Located south of the Côte des Blancs, this family business has flourished under the leadership of the direct and energetic Carol Duval-Leroy, supported by her sons Julien and Charles. It is a recent success story embodied by a dynamic widow, just as Champagne likes them. This Belgian woman, who is passionate about hunting, has made Duval a modern, accessible brand that is now a partner of sommeliers. The cellar area (barrel vinification, storage) has doubled since 2009. Sandrine Logette, one of the few female cellar masters, has been overseeing the vinification process since 2007. She perpetuates the spirit of innovation with an eclectic range of mainly Chardonnay wines, characterized by their creaminess and fine bubbles.

Customer rating

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

3/5

based on 1 review

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Note and opinion by Mr. CRIPPA A. Published on 08/25/2015

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