Champagne Leclerc Briant
Founded in Cumières in 1872, Domaine Leclerc Briant moved to Épernay in 1955 and became a wine merchant under the leadership of Bertrand Leclerc and Jacqueline Briant. Passed down from generation to generation for many years, the estate was purchased in 2012 by an American couple passionate about champagne and the French art of living.
With the help of Frédéric Zeimett, a native of Champagne, Domaine Leclerc Briant has now established itself with a style that is recognized worldwide. The modern cellars house a variety of containers for harmonious winemaking. At 35 meters underground, the cellars offer ideal conditions for the prolonged aging of the cuvées.
Driven by a deep respect for nature and terroir, Maison Leclerc Briant cultivates a certified organic and biodynamic vineyard. Working alongside oenologist Hervé Jestin, the estate produces unique champagnes that inspire admiration and are full of character.
More information on the website of Leclerc Briant
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