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Cabardès
Cazaban
Domaine de Cazaban - Les Petites Rangées 2018
Domaine de Cazaban - Les Petites Rangées 2018

Domaine de Cazaban - Les Petites Rangées 2018

Cabardès|Red wine|Organic

15/20

RVF

(2017 Vintage Notes)
Without any artifice, Les Petites Rangées is a wine with expressive fruit and a smooth texture, characterized by a natural structure that stems from its Syrah-Cabernet Franc blend. This cuvée showcases the Cabardès terroir without being overly showy. A lovely introduction to the Languedoc appellation with hints of Bordeaux!

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21710 reviews
-20€

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Estate

Domaine de Cazaban

Vintage

Les Petites Rangées

Vintage

2018

Designation

Cabardès

Region

Languedoc

Grape Varieties

Syrah, Cabernet Franc

Regions

Clay-limestone

Viticulture

Certified organic and biodynamic

Grape Harvest

Manuals

Wine Production

Sorting, destemming, and gravity-fed transfer to the vat to preserve the grapes’ full quality and integrity. Natural winemaking without any chemicals or oenological additives. Three-week fermentation at a low temperature (20°C) for slow extraction, without punching down or racking.

Livestock Farming

9 months in 227-liter Burgundy barrels

Alcohol content

14,5%

Organic

Yes

Eye

Deep ruby color

Nose

Rich, complex, and aromatic, with notes of garrigue, eucalyptus, cooked fennel, morello cherry, and chocolate

Palate

Rich and full-bodied, vibrant, well-structured with pronounced tannins

Serve

At 16-18°C

Open

Decant 1 hour before serving

Drink before

2025

Production

9,000 bottles

Food and Wine Pairings

Food and Wine Pairings

Pairs well with duck with figs, wild boar stew...

More information at Domaine de Cazaban

More information at Cabardès

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (guide 2020) 15/20 + Favorite (Vintage 2017) (Good wine)

Rated Estate (2021 Guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

Emmanuel Taillez is now the sole owner and manager of the estate. The vineyards are cultivated using biodynamic methods (certified in 2013), supplemented by a portion of purchased grapes. Benefiting from high-quality aging, these meticulously crafted wines develop a beautiful diversity of flavors: they are the appellation’s most lively and refined cuvées. We would also like to mention the lovely guest rooms available at the estate.

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