Clos Centeilles - IGP Côtes du Brian La Part des Anges 2024
91/100
RVF
“A spontaneous and utterly captivating ‘Claret’ red—a real treat to share!”
A wine bursting with youthfulness and richness. Its beautiful ruby-red hue promises a wine full of freshness. The nose captivates with its bold, fruity aromas, while the palate—both full-bodied and lively—offers irresistible energy. The smooth tannins lead into a savory finish with notes of crisp fruit and candy.
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Eye
A stunning deep color with hints of pomegranate
Nose
Rich and full-bodied, with aromas of ripe cherries and red berries
Mouth
Full-bodied and lively, silky, with a finish featuring well-integrated tannins that bring out notes of fruit and candy
Serve
At 14°C
Drink before
2027
Food and wine pairings
It’s the perfect accompaniment to your summer salads, a nice platter of cold cuts, white meat dishes, and grilled fish...
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rating (2026 guide) 91/100 (2023 vintage)
Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)
About the estate:
This unique property, located in the poetic setting of the Causse de Siran, is run by Cécile Boyer-Domergue, with the continued support of her mother Patricia. Their wines are the result of exemplary integrity, focused on the cultivation of rare or forgotten grape varieties. The fruit expression on the nose is always slightly candied, while on the palate the wines display a rare elegance and great finesse of texture, particularly the pure Cinsault wines. The great vintages are only sold at their peak. The estate produces a lovely dry white wine made from forgotten varieties: Araignan Blanc, Riveyrenc Blanc and Gris, as well as a passerillé wine, Erme, in the spirit of the "noble wines" once produced in Minervois. We must applaud the uniqueness and strength of this approach, both winemaking and memorial, which offers an important benchmark not only for Minervois, but for the entire Languedoc region.
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