“La Calade? That’s the name given in the South to a sloping, cobblestone street—just like the one Jacques Bilhac used to walk down on his way to school. It has earned him a second Favorite the one he received for the 2015 vintage. Don’t be put off by the reserved nose, with notes of blackcurrant and licorice: the fruit and garrigue come to the fore in an intense, refined, caressing, and fresh palate, supported by firm, finely sculpted tannins. Classy and with excellent aging potential.”(Le Guide Hachette 2023)
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Nose
Fruity notes of blackcurrant and licorice, with floral and garrigue notes
Palate
Elegant and refined, with firm tannins and lovely intensity. Peppery notes and a lingering finish.
Serve
At 16-18°C
Open
1 to 2 hours in a carafe
Drink before
2030
Food and Wine Pairings
Enjoy it with red meat, dishes with sauce, cheese...
Guide Hachette des vins
Wine rated (2023 guide) 3* "Coup de Coeur " (Exceptional Wine)
Rated estate (2026 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the wine:
La Calade? That’s the name given in the South to a sloping, cobblestone street—just like the one Jacques Bilhac used to walk down on his way to school. It has earned him a second Favorite the one he received for the 2015 vintage. Don’t be put off by the reserved nose, with notes of blackcurrant and licorice: the fruit and garrigue aromas come to the fore in an intense, refined, caressing, and fresh palate, supported by firm, finely sculpted tannins. A wine of class with excellent aging potential.
About the estate:
Coming from a long line of winemakers, Jacques Bilhac—joined in 2003 by his brother Alex—manages 30 hectares of vineyards, the majority of whose grapes he supplies to the cooperative winery. In 2014, the brothers built their own winery and withdrew 7 hectares from the cooperative to produce their own wines.
Customer Rating
3.5/5
based on 13 reviews
Review by Mr. FABIEN L. Published on August 31, 2025
14.5 euros for a wine that, while not the finest in the world, is full-bodied, rich, and flawless. A must-try!
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Review by Mr. GILLES D. Published on February 10, 2023
Discovered at the Vinisud trade show, this cuvée won me over. It opens with a lovely, fresh attack and extreme finesse, giving way to a full-bodied depth, with subtle nuances ranging from vibrant, ripe red fruit (cherry, raspberry, strawberry) to a bouquet of bay leaf and spices. The supple, silky texture envelops the palate with a gentle warmth and lingers with a precise, persistent finish with a hint of pepper. A generous, very Mediterranean harmony, with a promising future and a reasonable price. This graceful wine was the perfect pairing for headless larks swimming in their basil tomato sauce and al dente penne. Rating = 4.2.
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Review and comment by Mr. JEAN MARC B. Published on 11/17/2025
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Review and comment by Mr. JOEL F. Posted on August 24, 2025
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Review and comment by Mr. DENIS A. Posted on February 10, 2025
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Review by Mr. MARC-HENRI B. Published on January 8, 2025
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Review and comment by Mr. BERNARD D. Published on May 15, 2024
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Review by Mr. JED D. Posted on 12/17/2023
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Review by Mr. ROMAN T. Published on August 11, 2023
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Review by Mr. VINCENT D. Published on June 16, 2023
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