Cote 50, the latest vintage of La Coudraye, stands out for its consistency, year after year. A Bourgueil that remains highly expressive, with delicate notes of pomegranate and cranberry, accented by a hint of spice. A fresh and fruity wine, both crisp and rich.
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Eye
Bright and vibrant color
Nose
Fruity and fresh, with notes of pomegranate and cranberry, and a hint of spice
Palate
Crisp and delicious, with a pleasant acidity that makes it hard to resist
Serve
At 16-18°C
Open
1 hour before
Drink before
2023-2024
Food and wine pairings
Enjoy it with fine charcuterie, white meats, grilled meats, or grilled fish…
Bettane & Desseauve
Wine rated 16/20 (2018 vintage) (Very good wine)
Rated estate (2026 guide) 3*Stars (High-quality production, setting the standard in its sector)
About the estate:
Yannick and Benoît Amirault are perfectionist winemakers who naturally transitioned to organic farming. They cultivate 19 hectares of Cabernet Franc, two-thirds of which are in Bourgueil and the rest in Saint-Nicolas-de-Bourgueil, with a rich heritage of old vines in each vineyard.
Guide Hachette des vins
Wine noted (guide 2021) 2* Stars (Vintage 2018) (Remarkable wine)
Rated estate (2026 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
With vineyards in Saint-Nicolas and Bourgueil, Yannick Amirault is one of the most reliable names in these two appellations. His son Benoît now cultivates the estate’s 19 hectares using organic methods.
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated wine (2020 guide) 15.5/20 (2018 vintage) (Good wine)
Rated estate (2026 guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)
About the estate:
Benoît joined the family estate in Bourgueil in 2003 to carry on the family venture started by his father, Yannick, in 1997. Two-thirds of the vineyards are located in Bourgueil, with the remainder in the neighboring appellation of Saint-Nicolas-de-Bourgueil. You can sense the winemakers’ perfectionism and their desire to capture the expression of the terroirs through very silky and refined Cabernet Francs that still retain vibrant fruit. The estate has been certified organic since 2009, and the wines gain in purity each year thanks to increasingly precise winemaking methods (truncated wooden vats, barrels, and stoneware jars). The 2022 and 2023 vintages delight us with their frank, clean expression and finesse.
Wine Spectator
Wine rated 90/100 (2018 vintage) (Very good wine)
Jancis Robinson
Wine rated 15.5/20 (2018 vintage)
Customer rating
4/5
based on 47 reviews
Review by Mr. VINCENT C. Posted on June 30, 2021
Definitely the best Bourgueil I've had in a long time. It's clearly a cut above what's sold at supermarket wine fairs.
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Review by Mr. MICHEL R. Posted on May 22, 2021
Very good quality, a fruity wine with good acidity, easy to drink
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Review by Mr. CORENTIN G. Published on April 23, 2021
A well-balanced wine with notes of dark fruit—a wonderful discovery
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Review by Mr. JOEL V. Posted on April 17, 2021
Fruitiness, elegance, freshness
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Review by Mr. HERVE L. Posted on March 15, 2021
I really like this Acidity Alcohol Body Lacks a bit of fruitiness
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Review by Mr. CHRISTOPHE D. Posted on 12/28/2020
Second orders of this excellent vintage—what better way to introduce these wines from the Loire region than with this Bourgueil????
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Review by Mr. PASCAL M. Posted on 06/09/2024
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Review by Mr. ALAIN D. Published on May 6, 2024
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Review by Mr. ANDRE N. Posted on 02/03/2024
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Review by Mr. JEAN PAUL G. Published on February 1, 2023
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