Château de Coulaine - Chinon blanc Les Pieds Rôtis 2023
“A distinguished Chenin with a lovely, airy structure and impressive balance”
This white Chinon, "Les Pieds Rôtis," comes from a plot with very warm, clay-limestone soil characterized by white tuffeau chalk. Sunny and full-bodied with exotic notes, it balances bitterness with a delicate acidity. The palate is mineral and smoky, with a hint of pepper. A beautiful expression of Chenin that pairs well with roasted poultry or Asian dishes made with coconut milk.
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Starting at €99 on your first order
Eye
Pale gold color
Nose
A delicate finish with notes of yellow fruit, citrus, and chlorophyll
Palate
Mineral, with a hint of pepper, a remarkable balance between fruitiness and acidity, and a lovely refreshing crispness
Serve
At 10-12°C
Drink before
2027
Food and wine pairings
Enjoy as an aperitif or with a meal—pair it with roasted poultry, Asian cuisine, pork roast with apricots, fatty fish, or fresh or hard cheeses…
Bettane & Desseauve
Rated estate (2025 guide) 3*Stars (High-quality production, setting the standard in its sector)
About the estate:
The new generation at the helm of Bonnaventure—Jean and Tatiana—is taking this historic estate to new heights in the finest possible way. The age of the vines and the shift toward organic farming are contributing to the growing success of this estate, which offers excellent value for money. A highly recommended range from a reputable producer.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2025 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)
About the estate:
The estate has been in the Bonnaventure family since the Middle Ages, when the vines of the historic vineyard at Château de Turpenay were first planted. In 1988, Étienne and Pascale de Bonnaventure undertook the expansion of the estate. They revived the spirit of the great wines of Beaumont, the first tier of the Chinon appellation on the Loire side, where the Cabernets, under a more oceanic influence, gain delicacy and fruit finesse compared to those from the eastern part of the appellation. Château de Coulaine now produces a brilliant range of organic Chinons, combining fresh fruit with elegant texture. The vintages do not obscure the expression of the terroirs: the suppleness (Beaumont clay and silica) in Château de Coulaine and the fresh firmness of the clay-limestone soils in Les Picasses, Clos de Turpenay (south-facing), and La Diablesse (in its old-vine version, north-facing). Since January 2017, Jean de Bonnaventure, the son of Étienne and Pascale, has been at the helm of the estate and continues the family’s legacy with rigor, tact, and sensitivity.
Wine Enthusiast
Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)
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