These different grape varieties blend beautifully to create a dry, fruity rosé with delicate aromas and a refreshing finish. It’s both rich and lively. Discover a delicious and charming Touraine Rosé!
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Eye
Beautiful salmon-colored dress
Nose
Delicate aromas of red berries (raspberry, strawberry)
Palate
Deliciously rich, pleasantly lively, with a refreshing finish
Serve
At 10-12°C
Drink before
2027
Food and Wine Pairings
Enjoy as an aperitif, with summer salads, grilled meats, savory tarts, or desserts featuring red berries…
Bettane & Desseauve
Rated estate (2026 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
François Chidaine, one of the leaders of the Montlouis wine revival, brings out all the nuances of each vineyard plot—ranging from flint-rich clay to white Tuffeau chalk—using biodynamic farming methods. Having revitalized about ten hectares of Vouvray vineyards on the opposite bank, this winemaker—who is strongly supported by his wife, Manuela—now also relies on his children, Alice and Pierre, who have joined the estate. These great wines for fine dining improve with age.
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2026 guide): 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)
About the estate:
Since his debut in 1989, François Chidaine has become a major player in the world of Loire whites, an unparalleled winemaker now revered by many other vintners. He is among those who put Montlouis—his original stronghold—on the map. In the early 2000s, he expanded his operations in Vouvray, notably by acquiring Clos Baudoin from the Poniatowski family. With the help of his wife, Manuéla, François has continuously refined his winemaking and aging techniques, carrying out meticulous work in vineyards that have been certified biodynamic since 1999. We cannot praise highly enough the caliber achieved by the wines of this exceptional winemaker. The “Vins de France” wines are, in fact, Vouvrays that, having been vinified outside their appellation zone, cannot bear the appellation name. The lineup consists of blends from various plots (Choisilles, Argiles, Tuffeaux, Moelleux) and single-vineyard wines (Clos du Breuil, Les Bournais, Clos Habert, Baudoin). The sparkling fruitiness of these wines requires a few years in the cellar to open up and fully reveal itself. An essential estate for any lover of the great Chenin expressions of the Loire Valley. The transition to his children, Pierre and Alice, is proceeding smoothly.
Vinous
Wine rated (2023 guide) 90/100 (2022 vintage)
Customer Rating
4/5
based on 1 review
Review by Mr. GERARD H. Published on September 22, 2025
See all reviews from this customer
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