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Domaine de la Ville Rouge - Crozes Hermitage Terre d'Eclat 2018

Domaine de la Ville Rouge - Crozes Hermitage Terre d'Eclat 2018

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (2 customers)

1*Étoile

Hachette

Syrah
ample
red meat
rib eye steak
“A 12-month aging in oak barrels has endowed this red with toasty and spicy notes, adding a touch of sophistication to the bouquet of ripe black fruits (blackcurrant, blueberry). Full-bodied, rich, and well-structured, the palate loses none of its elegance and lingers with a fresh and flavorful hint of Zan. ” (Le Guide Hachette des Vins 2022)

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21759 reviews
-20€

Starting at €99 on your first order

Estate

Domaine de la Ville Rouge

Vintage

Terre d'Eclat

Vintage

2018

Designation

Crozes Hermitage

Region

Rhône

Grape Varieties

100% Syrah

Regions

Stony Quaternary alluvial deposits; upper and middle terraces formed by the Rhône and Isère rivers; vineyards with an average age of 40 years

Viticulture

Certified Organic and Biodynamic by Biodyvin

Grape Harvest

Manuals

Wine Production

Fermentation with native yeast, traditional winemaking (pumping over and some punching down), followed by maceration on the pomace for over a week and hot-fill transfer of the wines into barrels for a period of one year

Livestock Farming

1 year in barrels

Alcohol content

14%

Organic

Yes

Eye

Intense color

Nose

Red Berry Blend

Palate

Very round and full-bodied, with a structured finish; a wine that deserves to be aged for a few years

Serve

At 16-18°C

Open

Half an hour before

Drink before

2028

Food and Wine Pairings

Food and Wine Pairings

Best enjoyed with roasted or grilled red meat.

More information at Domaine de la Ville Rouge

More information at Crozes Hermitage

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2026 guide) 1*Star (A well-crafted, recommendable wine that lives up to what one would expect from its appellation(s))

About the estate:

Although this vineyard was founded in 1919, it is the current generation that has really put it on the map. Sébastien Girard has transitioned the approximately 20 hectares to biodynamic farming. In the Saviaux and Châssis sectors of Crozes-Hermitage, the grapes ripen well—sometimes a bit too much when global warming comes into play. Thanks to the biodynamic practices implemented here, the wines retain their structure, remaining elegant and fresh, without succumbing to opulence or heaviness.
Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2022) 1*Star (Very successful wine)

About the wine:

A 12-month aging in oak barrels has imbued this red with toasty and spicy notes, adding a refined touch to the bouquet of ripe black fruits (blackcurrant, blueberry). Full-bodied, rich, and well-structured, the palate loses none of its elegance and lingers with a fresh, savory hint of Zan.
Wine Spectator

Wine Spectator

Rated Estate (2025 Guide) Recommended (Wine producer recommended by Wine Spectator)

Jancis Robinson

Jancis Robinson

Rated winery (2023 guide) Recommended

James Suckling

James Suckling

Rated Estate (2024 Guide) Recommended

Jeb Dunnuck

Jeb Dunnuck

Rated Estate (2024 Guide) Recommended

Customer Rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 2 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Ms. SAMIA G. Published on May 2, 2022

A very pleasant surprise. Beautiful balance.

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. CHRISTOPHE B. Published on June 23, 2023

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