Domaine de l'Edre - Côtes du Roussillon Cuvée Prestige rouge 2021
3*Étoile
Hachette
Médaille d'or
Concours Vignerons indépendants
"Simply perfect and superbly balanced, he will go far" (Hachette)
This Tautavel will leave no one indifferent. Behind its black color lies a generous wine, open with intense aromas of ripe red fruits, enriched with spicy notes and a touch of balsamic. The palate is full-bodied, generous, fleshy, aromatic (Zan, red fruits, spices) and also very fresh, supported by mellow oak and firm yet elegant tannins that extend the finish." (Le Guide Hachette 2026)
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Eye
Deep black color with purple highlights
Nose
Complex and refined with aromas of ripe black fruits (blackcurrant, blackberry), candied cherry, subtle notes of black pepper, licorice, and sweet spices.
Mouth
Elegant and velvety with fine tannins, beautiful intensity on the finish with cocoa, vanilla, and a lovely mineral freshness.
Serve
At 16-18°C
Drink before
2036+
Food and wine pairings
Pairs perfectly with all types of red meat, game...
Bettane & Desseauve
Winery rated 1*Star (A serious, recommendable production, consistent with what one would expect from its appellation(s))
About the estate:
Founded in Vingrau in 2002 by Jacques Castany and Pascal Dieumidou, this estate benefited from the expert advice of their neighbor Hervé Bizeul (Clos des Fées) from the outset. In 2004, its reputation took off thanks to Decanter magazine. However, even today, the two are still part-time winemakers, despite their 10 hectares of production. The cellar, housed in an old garage, remains simple but efficient. All of the vintages are very well made, making the estate a sure bet in Roussillon.
Guide Hachette des vins
Wine rated (2026 guide) 3*Étoile (Exceptional wine)
Rated estate (2020 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About wine:
This Tautavel will leave no one indifferent. Behind its black color lies a generous wine, opening up to intense aromas of ripe red fruits, enriched with spicy notes and a touch of balsamic. The palate is full-bodied, generous, fleshy, aromatic (Zan, red fruits, spices) and also very fresh, supported by mellow oak and firm yet elegant tannins that carry the finish far. Simply perfect and superbly balanced, it will go far.
About the estate:
Jacques Castany worked in transportation and Pascal Dieunidou in IT. In 2002, they launched their wine-growing venture in a tiny cellar. It has been a success, as evidenced by their already impressive list of awards. The 10-hectare vineyard is located in Vingrau, facing a magnificent cirque dominated by limestone.
Robert Parker - Wine Advocate
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Concours Vignerons indépendants
Rated wine (2025 guide) Gold medal
Customer rating
4/5
based on 1 review
Note and opinion by Mr. MICHEL R. Published on January 10, 2026
See all reviews from this customer
ESTATE PRICE
28
.90
Cash Back | 2.00%
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